Cheese Counter

Picobello Cheese The Facts Country: ItalyMilk Type: pasteurized CowAge: 10-12 Months Tasting Notes: Part of the Gouda family yet after the first bi...

Canestrato Cheese The Facts: Country: ItalyMilk Type: Pasteurized SheepAge: 8 months+ Tasting Notes: Canestrato di Moliterno is a hard Pecorino che...

Kaamps Classic Cheese Kamps Classic Cheese is a traditional Dutch cheese made from the milk of goats that feed primarily on clover. This results in...

Lancashire Cheese  The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 4-12 weeks Tasting Notes: Produced using the curd from 2-3 days of mil...

Horseradish Cheddar Cheese The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 1 year+ Tasting Notes: Old cheddar combined with horseradish ...

Queso Flores Cheese The Facts: Country: SpainMilk Type: Pasteurized SheepAge: 8 months Tasting Notes: Queso Flores Cheese is an exotic cheese made ...

Appenzeller Extra Cheese The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 6 Months  Tasting Notes: Appenzeller Extra Cheese is aged ...

Formaggio Latteria di Grotta The Facts Country: ItalyMilk Type: Pasteurized cow milkAge: 12 Months + Tasting Notes: Formaggio Latteria di Grotta t...

Idiazabal Cheese The Facts Country: SpainMilk Type: pasteurized SheepAge: 6 Months + Tasting Notes: A hard to come by raw sheep-milk cheese produce...

Pecorino Pepato Cheese The Facts: Country: ItalyMilk Type: Unpasteurized SheepAge: 2-3 months Tasting Notes: An aged, sheep milk artisan cheese stu...

Asiago Cheese The Facts Country: USAMilk Type: pasteurized CowAge: 4 Months Tasting Notes: Smooth yet crumbly, Asiago Cheese is a fruity and slig...

Malghe de Vezzena Cheese The Facts: Country: ItalyMilk Type: Unpasteurized CowAge:  Tasting Notes: Malghe de Vezzena Cheese is a sought-after PDO p...

New Zealand Cheddar Cheese The Facts: Country: New ZealandMilk Type: Pasteurized CowAge:  Tasting Notes: New Zealand Cheddar Cheese is a deliciousl...

2-year-old Gouda The Facts: Country: HollandMilk Type: Pasteurized CowAge: 2 years Tasting Notes: As Gouda ages, it develops a more intense flavour...

Zamorano Cheese The Facts: Country: SpainMilk Type: Unpasteurized SheepAge: 6 months Tasting Notes: Zamorano Cheese is a famous Spanish raw milk sh...

5-year-old Cheddar The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 5 years Tasting Notes: Our 5-year-old cheddar is an award-winning che...

Queso Cotija The Facts Country: Canada (Mexican Style)Milk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Queso Cotija Cheese is salty, crumb...

Borgailolgo The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 12 months Tasting Notes: Borgaiolo is a firm cheese, treated with oil and aged ...

Five Counties Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge:  Tasting Notes: Five Counties cheese is produced by combining five E...

Bleu des Basque The Facts: Country: FranceMilk Type: Pasteurized SheepAge: 2-3 Months  Tasting Notes: Using milk collected from over 250 local farm...