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Cave Aged Gruyère Cheese

  • $1899

  • / 250 grams (8.8oz)

Cave Aged Gruyère Cheese

The Facts

Country: Switzerland
Milk Type: Unpasteurized Cow
Age: Cave aged for 12 Months+

Tasting Notes:

This is the wonderfully famous and delicious Gruyère cheese that's been aged in caves for over 12 months. The Cave Aged Gruyère Cheese has that nutty goodness of Gruyère x 10! If you're a fan of Gruyère cheese, this is a must try. It has another depth of flavour while keeping it's beautiful smooth texture. The cave environment allows the cheese to retain some moisture, while the cheese ages to perfection.

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