Cheese Counter

Cave Aged Gruyère Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: Cave aged for 12 Months+ Tasting Notes: This is the wonderf...

Comte Cheese Aged 24 Months The Facts Country: FranceMilk Type: Unpasteurized CowAge: 24 Months Tasting Notes: The Comte Cheese Aged 24 Months is a...

The Facts Country: ItalyMilk Type: Unpasteurized CowAge: 30 - 36 Months Tasting Notes: It's texture is beautifully gritty, yet smooth. Nutty, sharp...

Avonlea Clothbound Cheddar The Facts Country: CanadaMilk Type: Unpasteurized CowAge: 1 year+ Tasting Notes: This tasty Cheddar is rich with comple...

Cheddar Cheese Reserve 10 Intensity The Facts Country: CanadaMilk Type: Unpasteurized CowAge: 10 years Tasting Notes: The Cheddar Cheese Reserve 10...

Bella Lodi "Black Parmesan" Cheese The Facts Country: ItalyMilk Type: Unpasteurized CowAge: 18-24 Months Tasting Notes: Made by only one farmhouse ...

The Facts Country: FranceMilk Type: Unpasteurized SheepAge: 2-4 Months Tasting Notes: The king of French blue cheese, Roquefort is extremely butter...

Cheddar Cheese Reserve 7 Year Old The Facts Country: CanadaMilk Type: Unpasteurized CowAge: 7 years Tasting Notes: If you like your cheddar with a ...

Normandy Raw Camembert Cheese The Facts: Country: FranceMilk Type: Unpasteurized CowAge: 3 weeks+ Tasting Notes: Made the traditional way, from unp...

Emmental Imported Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 8-12 Months Tasting Notes: Our Emmental Imported Cheese is ...

Mimolette Cheese Aged 24 Months The Facts Country: Normandy, FranceMilk Type: Unpasteurized CowAge: 24 Months Tasting Notes: The Mimolette Cheese A...

Gruyère Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 8-12 Months Tasting Notes: Gruyère Cheese is one of those cheeses tha...

The Facts Country: Swiss or FranceMilk Type: Unpasteurized CowAge: 4-6 Months Tasting Notes: A fairly strong, slightly pungent cheese from either F...

A soft creamy, oozy cheese wrapped in spruce bark and kept inside wooden boxes. Produced in Switzerland and hard to find outside it’s region - nea...

Tête de Moine Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge:  3-6 Months Tasting Notes: The cylindrical shaped Tête de Moine...

The Facts Country: FranceMilk Type: Unpasteurized goatAge: Over 60 days Tasting Notes: A very famous pyramid-shaped goat cheese, produced in centra...

Appenzeller Classic Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 3-4 months Tasting Notes: The Appenzell region of northea...

Smoked Applewood Prince Edward Island The Facts Country: PEI, CanadaMilk Type: unpasteurized CowAge: 3-6 months Tasting Notes: The Applewood Prince...

Tomme de Savoie Cheese The Facts Country: FranceMilk Unpasteurized cowAge: 4-6 months Tasting Notes: From the Savoie region of Northwestern France,...

Fourme d'Ambert Cheese The Facts Country: FranceMilk Type: Unpasteurized Cow Or Pasteurized (depending on availability)Age: 2-3 months Tasting Note...

Taleggio Cheese The Facts Country: ItalyMilk Type: Unpasteurized CowAge: 2 Months + Tasting Notes: A soft to semi-soft textured cheese produced in...

Keen's Cheddar Cheese The Facts Country: EnglandMilk Unpasteurized cowAge: 12 months+ Tasting Notes: Keens Cheddar Cheese, made from the unpasteuri...

Munster Alsace Cheese The Facts Country: FranceMilk Type: Unpasteurized or Pasteurized Cow (depending on availability)Age: 3-5 weeks Tasting Notes:...