Charcuterie
-
Original price $17.99 - Original price $17.99Original price$17.99$17.99 - $17.99Current price $17.99| /
Seed to Sausage Old Fashioned Dry Cured Bacon 350g
No reviewsLow stockSeed to Sausage Old Fashioned Dry Cured Bacon 350g Made with antibiotic-free pork, the absolute lowest quantities of nitrates permitted by the CFIA...
View full detailsOriginal price $17.99 - Original price $17.99Original price$17.99$17.99 - $17.99Current price $17.99| / -
Original price $34.99 - Original price $34.99Original price$34.99$34.99 - $34.99Current price $34.99| /
Maison Fayard Bloc de Foie Gras Duck 130g
No reviewsIn stockMaison Fayard Bloc de Foie Gras Duck Maison Fayard Bloc de Foie Gras Duck is a very smooth, creamy, and buttery Bloc de Foie Gras from France. This...
View full detailsOriginal price $34.99 - Original price $34.99Original price$34.99$34.99 - $34.99Current price $34.99| / -
Original price $27.99 - Original price $27.99Original price$27.99$27.99 - $27.99Current price $27.99| /
Fayard Duck Bloc de Foie Gras from Périgord with Figs 110g
No reviewsIn stockFayard Duck Bloc de Foie Gras from Périgord with Figs 110g Our Fayard Duck Bloc de Foie Gras from Périgord with figs 110g is made using small piece...
View full detailsOriginal price $27.99 - Original price $27.99Original price$27.99$27.99 - $27.99Current price $27.99| / -
Original price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| /
Comtesse du Barry Bloc De Foie Gras 100g
No reviewsOut of stockComtesse du Barry Bloc De Foie Gras 100g One of the finest Foie Gras products in France, this Bloc is creamy and flavourful and is seasoned perfect...
View full detailsOriginal price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| /Sold out -
Original price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| /
Claire Therese Dry sausage
No reviewsOut of stockClaire Therese Dry sausage Our Claire Therese Dry sausage is a dry-cured French Salami, delicious clean taste. Great on a charcuterie board.
Original price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| /Sold out -
Original price $37.99 - Original price $37.99Original price$37.99$37.99 - $37.99Current price $37.99| /
Comtesse du Barry Whole Goose Foie Gras (Entier) 90g
2 reviewsLow stockComtesse du Barry Whole Goose Foie Gras (Entier) 90g Whole foie gras is in fact all or part of a single liver that is trimmed, seasoned and preserv...
View full detailsOriginal price $37.99 - Original price $37.99Original price$37.99$37.99 - $37.99Current price $37.99| / -
Original price $54.99 - Original price $54.99Original price$54.99$54.99 - $54.99Current price $54.99| /
Fayard Bloc de Foie Gras with Slicer 230g
No reviewsLow stockFayard Bloc de Foie Gras with Slicer 230g Fayard Bloc de Foie Gras with Slicer 230g is ready to eat. It's smooth, creamy texture is perfect for spr...
View full detailsOriginal price $54.99 - Original price $54.99Original price$54.99$54.99 - $54.99Current price $54.99| / -
Original price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| /
Fayard Le Lyonnais Saucisson Sec
1 reviewLow stockFayard Le Lyonnais Saucisson Sec Fayard Le Lyonnais Saucisson Sec is a dry cured sausage made in France. The flavour is delicate, not too spicy, v...
View full detailsOriginal price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| / -
Original price $22.99 - Original price $22.99Original price$22.99$22.99 - $22.99Current price $22.99| /
Rosette de Lyon Dry Sausage 400g
No reviewsLow stockRosette de Lyon Dry Sausage 400g Our Rosette de Lyon Dry Sausage 400g is a slightly larger variety of the traditional Lyonaiss sausage. Dry in text...
View full detailsOriginal price $22.99 - Original price $22.99Original price$22.99$22.99 - $22.99Current price $22.99| / -
Original price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| /
Senorio Iberian Acorn-Fed Semicured Blood Morcilla
2 reviewsLow stockSenorio Iberian Acorn-Fed Semicured Blood Morcilla Senorio Iberian Acorn-Fed Semicured Blood Morcilla is made by mixing pork meat with the pig’s bl...
View full detailsOriginal price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| / -
Original price $10.99 - Original price $10.99Original price$10.99$10.99 - $10.99Current price $10.99| /
Maison Fayard Les Minis French Pepperettes
1 reviewIn stockMaison Fayard Les Minis French Pepperettes These are perfect with your cheese & charcuterie board. Mini pepperettes produced in France. Chewy ...
View full detailsOriginal price $10.99 - Original price $10.99Original price$10.99$10.99 - $10.99Current price $10.99| / -
Original price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| /
Altobello Salsicce Cured Meat
1 reviewLow stockAltobello Salsicce Cured Meat Altobello Salsicce Cured Meat is a dry, yet surprisingly tender cured meat from Italy. Good pork flavour with a lot ...
View full detailsOriginal price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| / -
Original price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| /
Edouard Artzner Duck Rillettes with Foie Gras
No reviewsOut of stockEdouard Artzner Duck Rillettes with Foie Gras Our Edouard Artzner Duck Rillettes with Foie Gras blends strands of duck confit with duck fat and foi...
View full detailsOriginal price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| /Sold out -
Original price $24.99 - Original price $24.99Original price$24.99$24.99 - $24.99Current price $24.99| /
Edouard Artzner Bloc de Foie Gras Goose
1 reviewOut of stockEdouard Artzner Bloc de Foie Gras Goose Edouard Artzner Bloc de Foie Gras Goose is a very smooth, creamy, and buttery Bloc de Foie Gras from France...
View full detailsOriginal price $24.99 - Original price $24.99Original price$24.99$24.99 - $24.99Current price $24.99| /Sold out -
Original price $24.99 - Original price $24.99Original price$24.99$24.99 - $24.99Current price $24.99| /
Edouard Artzner Bloc de Foie Gras Duck
1 reviewOut of stockEdouard Artzner Bloc de Foie Gras Duck Edouard Artzner Bloc de Foie Gras Duck is a very smooth, creamy, and buttery Bloc de Foie Gras from France. ...
View full detailsOriginal price $24.99 - Original price $24.99Original price$24.99$24.99 - $24.99Current price $24.99| /Sold out -
Original price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| /
Spanish Iberico Chorizo Sarta
No reviewsLow stockSpanish Iberico Chorizo Sarta Spanish Iberico Chorizo Sarta is a high quality, acorn-fed chorizo sarta, tied at both ends in the shape of a horsesh...
View full detailsOriginal price $19.99 - Original price $19.99Original price$19.99$19.99 - $19.99Current price $19.99| / -
Original price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99| /
Comtesse du Barry Whole Foie Gras (Entier) 90g
No reviewsOut of stockComtesse du Barry Whole Foie Gras (Entier) 90g Whole foie gras is in fact all or part of a single liver that is trimmed, seasoned, and preserved as...
View full detailsOriginal price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99| /Sold out -
Original price $27.99 - Original price $27.99Original price$27.99$27.99 - $27.99Current price $27.99| /
Fayard Duck Bloc de Foie Gras from Périgord with Guérande salt 110g
1 reviewOut of stockFayard Duck Bloc de Foie Gras from Périgord with Guérande salt 110g Our Fayard Duck Bloc de Foie Gras from Périgord with Guérande salt 110g is made...
View full detailsOriginal price $27.99 - Original price $27.99Original price$27.99$27.99 - $27.99Current price $27.99| /Sold out -
Original price $18.99 - Original price $18.99Original price$18.99$18.99 - $18.99Current price $18.99| /
Salame Campagnolo Mild & Hot
1 reviewLow stockSalame Campagnolo Mild & Hot Salame Campagnolo Mild & Hot is prepared with the highest quality ingredients and seasoned with sea salt, blac...
View full detailsOriginal price $18.99 - Original price $18.99Original price$18.99$18.99 - $18.99Current price $18.99| / -
Original price $17.99 - Original price $17.99Original price$17.99$17.99 - $17.99Current price $17.99| /
Rougie Duck Leg Confit
Out of stockRougie Duck Leg Confit Rougie Duck Leg Confit is a traditional French confit, Slowly cooked and preserved in its own duck fat. Cooked twice for a g...
View full detailsOriginal price $17.99 - Original price $17.99Original price$17.99$17.99 - $17.99Current price $17.99| /Sold out -
Original price $20.99 - Original price $20.99Original price$20.99$20.99 - $20.99Current price $20.99| /
Maison Fayard - Smoked Duck & Goose Breast from Périgord, sliced
1 reviewOut of stockMaison Fayard - Smoked Duck & Goose Breast from Périgord, sliced The are 2 types available, Smoked Duck Breast and Smoked Goose Breast - each h...
View full detailsOriginal price $20.99 - Original price $20.99Original price$20.99$20.99 - $20.99Current price $20.99| /Sold out -
Original price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| /
Papille Rosette de Lyon
2 reviewsIn stockPapille Rosette de Lyon Papille Rosette de Lyon is an artisanal, French inspired salami made in Quebec. Papille uses only lean, whole muscle piece...
View full detailsOriginal price $14.99 - Original price $14.99Original price$14.99$14.99 - $14.99Current price $14.99| / -
Original price $10.99 - Original price $10.99Original price$10.99$10.99 - $10.99Current price $10.99| /
Salumeria il Tagliere Stickini
No reviewsLow stockSalumeria il Tagliere Stickini Stickini are thin, cured meat sticks, an Italian pepperette you might say. Our Salumeria il Tagliere Stickini are p...
View full detailsOriginal price $10.99 - Original price $10.99Original price$10.99$10.99 - $10.99Current price $10.99| / -
Original price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99| /
Olivenza Iberian Acorn-Fed Shoulder Presliced 100% Iberian
Low stockOlivenza Iberian Acorn-Fed Shoulder Presliced 100% Iberian Cured for 30+ months using 100% Pata Negra shoulder. Acorn fed in natural private pastur...
View full detailsOriginal price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99| /