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Kaltbach Chèvre Cheese

Kaltbach Chèvre Cheese

  • $2299

  • / 250 grams (8.8oz)

Kalbach Chèvre Cheese

The Facts:

Country: Switzerland
Milk Type: Pasteurized Goat
Age: 12

Tasting Notes:

The unique Kaltbach Chèvre is a goat's milk cheese, cave-aged in the deep, cool Kaltbach sandstone caves, located in the Alpine Valley of Switzerland.

The consistently humid, mineral-rich air of the cave is responsible for the texture and flavour that develops.

With a smooth texture, the Kaltbach Chèvre features a creamy flavour, with fruity, nutty, caramel, lightly salty notes.

Serve with fruits, spreads, and honey. Pair with Cabernet Sauvignon, Gewurztraminer, or Riesling. 

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