Cheese Counter
Alta Badia Cheese
Alta Badia is a semi-hard, Alpine-style cheese from the South Tyrol region of northern Italy, named after the Alta Badia valley in the Dolomites. I...
View full detailsRobiola Bosina (approx. 250g)
Robiola Bosina (approx. 250g) The Facts Country: ItalyMilk Type: Pasteurized Cow and SheepAge: 10-15 days Tasting Notes: Robiola Bosina is a sof...
View full detailsRocchetta Cheese (approx. 250g)
Rocchetta Cheese (approx. 250g) The Facts Country: ItalyMilk Type: Pasteurized Cow, Sheep, and GoatAge: 10-15 days Tasting Notes: Rocchetta, strai...
View full detailsLa Tur Cheese 200g
La Tur Cheese 200g The Facts Country: ItalyMilk Type: Pasteurized Cow, Sheep, and GoatAge: 10-15 days Tasting Notes: La Tur is a luxurious Italian ...
View full detailsBorgaiolo
Borgailolgo The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 12 months Tasting Notes: Borgaiolo is a firm cheese, treated with oil and aged ...
View full detailsPecorino Pepato Cheese
Pecorino Pepato Cheese The Facts: Country: ItalyMilk Type: Unpasteurized SheepAge: 2-3 months Tasting Notes: An aged, sheep milk artisan cheese stu...
View full detailsMalghe de Vezzena Cheese
Malghe de Vezzena Cheese The Facts: Country: ItalyMilk Type: Unpasteurized CowAge: Tasting Notes: Malghe de Vezzena Cheese is a sought-after PDO p...
View full detailsCanestrato Cheese
Canestrato Cheese The Facts: Country: ItalyMilk Type: Pasteurized SheepAge: 8 months+ Tasting Notes: Canestrato di Moliterno is a hard Pecorino che...
View full detailsPecorino Moliterno Vignaiolo - Formaggio al Vino
Pecorino Moliterno Vignaiolo - Formaggio al Vino The Facts Country: ItalyMilk Type: pasteurized sheepAge: 12 Months + Tasting Notes: The famous Sar...
View full detailsItalian Burrata
Italian Burrata This is part of our Italian fly-in program which arrives every other week from Puglia (Burrata) and Campagna (Bufala). These are tr...
View full detailsItalian Bufala Mozzarella
Italian Bufala Mozzarella The Facts Country: ItalyMilk Type: Water BuffaloAge: 7 days Tasting Notes: This is part of our Italian fly-in program whi...
View full detailsOro Rosso Cheese
Oro Rosso Cheese The Facts Country: ItalyMilk Type: Pasteurized CowAge: 2 Months + Tasting Notes: Oro Rosso Cheese is placed in barrels and covered...
View full detailsMontasio Cheese
Montasio Cheese The Facts Country: ItalyMilk Pasteurized cowAge: 3 months+ Tasting Notes: Montasio derives its name from the Montasio mountain rang...
View full detailsFormaggio Latteria di Grotta
Formaggio Latteria di Grotta The Facts Country: ItalyMilk Type: Pasteurized cow milkAge: 12 Months + Tasting Notes: Formaggio Latteria di Grotta t...
View full detailsOccelli di Castagno Cheese (chestnut leaves)
Occelli di Castagno Cheese (chestnut leaves) The Facts Country: ItalyMilk Type: Pasteurized Cow, Pasteurized SheepAge: 12 Months + Tasting Notes: M...
View full detailsTaleggio Cheese
Taleggio Cheese The Facts Country: ItalyMilk Type: Unpasteurized CowAge: 2 Months + Tasting Notes: Taleggio Cheese is a soft to semi-soft textured...
View full detailsRicotta Salata Cheese
Ricotta Salata Cheese The Facts Country: ItalyMilk Pasteurized sheepAge: 3 months+ Tasting Notes: Ricotta Salata Cheese, from Sicily, is an Italian...
View full detailsOccelli al Barolo Cheese
Occelli al Barolo Cheese The Facts Country: ItalyMilk Type: Pasteurized Cow & Sheep BlendAge: 7 Months + Tasting Notes: Occelli al Barolo Chees...
View full detailsOccelli con Frutta e Grappa di Moscato (with Fruit and Muscat Grappa)
Occelli con Frutta e Grappa di Moscato (with Fruit and Muscat Grappa) The Facts Country: ItalyMilk Type: Pasteurized Cow, Pasteurized SheepAge: 12 ...
View full detailsUbriaco al Pinot Rose Cheese
Ubriaco al Pinot Rose Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 9 months+ Tasting Notes: Ubriaco al Pinot Rose Cheese is looks...
View full detailsUbriaco al Prosecco Capra Cheese
Ubriaco al Prosecco Capra Cheese The Facts: Country: ItalyMilk Type: Pasteurized GoatAge: 8 months Tasting Notes: Ubriaco al Prosecco Capra Cheese ...
View full detailsGorgonzola Cheese
Gorgonzola Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 3-4 Months Tasting Notes: Gorgonzola Cheese is one of the oldest blue-vei...
View full detailsPecorino Brillo Cheese
Pecorino Brillo Cheese The Facts: Country: ItalyMilk Type: Pasteurized SheepAge: 12 Months Tasting Notes: Made in Tuscany, this delicious Pecorino...
View full detailsAsiago Mezzano Cheese
Asiago Mezzano Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 6 Months Tasting Notes: The Asiago Mezzano Cheese follows a long tra...
View full details