All cheese in stock
Alta Badia Cheese
Alta Badia is a semi-hard, Alpine-style cheese from the South Tyrol region of northern Italy, named after the Alta Badia valley in the Dolomites. I...
View full detailsLamb Chopper Cheese
Lamb Chopper Cheese The Facts Country: Netherlands/USAMilk Type: Pasteurized Sheep's MilkAge: 3-6 months Tasting Notes: Lamb Chopper Cheese has a b...
View full detailsQueso Cotija Cheese by Sabana 200g
Queso Cotija The Facts Country: Canada (Mexican Style)Milk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Queso Cotija Cheese is salty, crumb...
View full detailsOccelli al Barolo Cheese
Occelli al Barolo Cheese The Facts Country: ItalyMilk Type: Pasteurized Cow & Sheep BlendAge: 7 Months + Tasting Notes: Occelli al Barolo Chees...
View full detailsRocchetta Cheese (approx. 250g)
Rocchetta Cheese (approx. 250g) The Facts Country: ItalyMilk Type: Pasteurized Cow, Sheep, and GoatAge: 10-15 days Tasting Notes: Rocchetta, strai...
View full detailsChavroux Goat Cheese 150 g
Chavroux Goat Cheese 150 g Description:A French classic, Chavroux is a fresh, soft goat cheese known for its clean, tangy flavour and creamy textur...
View full detailsSan Simon Cheese
San Simon Cheese The Facts: Country: SpainMilk Type: Pasteurized CowAge: 3 months Tasting Notes: San Simon Cheese is a semi-firm cheese is made fro...
View full detailsLe Saint Just Étoile – 180g
Le Saint Just Étoile – 180g A buttery triple-cream style cheese with a delicate bloomy rind. Le Saint Just Étoile is a French triple cream cheese w...
View full detailsLe Delice Du Jura 500g
Le Délice du Jura Milk Type: Cow (Pasteurized) Texture: Soft, creamy, supple Rind: Washed, orange-hued Aging: 4-6 weeks Flavor: Buttery, nutt...
View full detailsJouvenceau - Ferme de la Tremblay, 200g
Jouvenceau – Ferme de la Tremblaye (200g) Milk Type: Goat Texture: Soft, creamy, slightly dense Rind: Bloomy, white Aging: 2-4 weeks Flavor: ...
View full detailsSmoked Gruyere Cheese
Smoked Gruyere Cheese Austrian Smoked Gruyere is lightly smoky and sweet. A very delicate smoke flavour.
Myzithra Cheese 300 g
Myzithra Cheese 300 g Description:A traditional Greek whey cheese made from sheep or goat milk. Firm and crumbly, with a salty, nutty character, My...
View full detailsGratte Paille Mini Boîte 180g
Gratte Paille Mini Boîte 180g Origin: France – Île-de-France / Seine-et-MarneMilk Type: Pasteurized cow’s milk (triple-cream)Rind: Bloomy, edibleTe...
View full detailsDubliner Cheese 198g
Dubliner Cheese 198g The Facts Country: IrelandMilk Pasteurized cowAge: 9-12 months Tasting Notes: Dubliner cheese, inspired by the city of Dublin,...
View full details