Délice des Deux-Sèvres

The Facts

Country: France
Milk Type: Pasteurized
Age: 2-6 weeks

Tasting Notes:

An ash covered goat cheese from Poitou, France. Soft and creamy with a chalky center, very typical of French chevre. Fruity with citrus tang, not too strong. 

Pair with a crisp white wine and a drizzle of our Truffle honey. 

***All handmade goat cheeses may arrive with little spores of mold, this is completely edible and normal for artisan goat cheeses.