All cheese in stock

Provolone Piccante Auricchio Cheese The Facts Country: ItalyMilk Type: Pasteurized CowAge: 1 - 1.5 years+ Tasting Notes: Provolone Piccante Auricch...

Wildwood Cheese The Facts Country: CanadaMilk Type: Unpasteurized CowAge: 8-12 Months Tasting Notes: Wildwood cheese has a brown, rustic washed rin...

Fromalp Gourmet Fondue Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: Combination of different cheeses Tasting Notes: Do you l...

Benedictin Blue Cheese The Facts Country: Quebec, CanadaMilk Type: Pasteurized CowAge: Over 60 days Tasting Notes: Benedictin Blue Cheese is made e...

Five Counties Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge:  Tasting Notes: Five Counties cheese is produced by combining five E...

Farmhouse Red Leicester The Facts Country: EnglandMilk: Pasteurized cowAge: 8 months+ Tasting Notes: A real Farmhouse Red Leicester is aged in clot...

Delice de Bourgogne Cheese 200g The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: A rich buttery triple crème chees...

Langres Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Langres Cheese is a cow’s milk cheese made in the region...

Asiago Mezzano Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 6 Months  Tasting Notes: The Asiago Mezzano Cheese follows a long tra...

5-year-old Cheddar The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 5 years Tasting Notes: Our 5-year-old cheddar is an award-winning che...

Prima Donna Cheese The Facts Country: HollandMilk Type: Pasteurized CowAge:  Tasting Notes: A gouda style cheese produced in Holland, Prima Donna i...

Beaufort Cheese The Facts: Country: FranceMilk Type: Unpasteurized CowAge: 12 months Tasting Notes: Beaufort showcases the magic, tradition, and ex...

Wensleydale Cheese The Facts Country: EnglandMilk: Pasteurized cowAge: 6 months+ Tasting Notes: Wensleydale Cheese is a very traditional English ch...

Bleu d’Élizabeth Cheese The Facts Country: Quebec, CanadaMilk Type: Unpasteurized CowAge: Over 60 days Tasting Notes: Bleu d’Élizabeth is a blue c...

Smoked Gouda Cheese The Facts Country: NetherlandsMilk Type: Pasteurized CowAge:  Tasting Notes: Our Smoked Gouda Cheese is a Dutch cheese wit...

Kaltbach Truffle Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: 4-5 months Tasting Notes: Fresh truffles are added to the milk...

Bothwell Truffle Monterey Jack Cheese The Facts Country: Manitoba, CanadaMilk Type: Pasteurized CowAge: 6 Months - 12 months (aged in-house)  Tasti...

Château de Bourgogne aux Truffes Cheese The extremely popular Château de Bourgogne aux Truffes Cheese has been taken up another notch. The thick bl...

Cheddar Cheese with Guinness The Facts Country: IrelandMilk Type: pasteurized CowAge: 4-6 months Tasting Notes: This Cheddar Cheese with Guinness i...

English Clotted Cream  English Clotted Cream is very similar to Double Cream, however, it is a bit more flavourful, a bit thicker and has a higher ...

Triple Crème Germain Cheese The Facts Country: FranceMilk: Pasteurized cowAge: 1-2 months Tasting Notes: A wonderfully creamy, buttery triple cream...

Cheddar Cheese with Caramelized Onion The Facts Country: EnglandMilk Type: pasteurized CowAge: 4-6 months Tasting Notes: Also known as Abbot's Gold...

Appenzeller Extra Cheese The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 6 Months  Tasting Notes: Appenzeller Extra Cheese is aged ...

Colston Bassett Stilton Origin: Nottinghamshire, EnglandMilk Type: Pasteurized cow’s milkStyle: Blue-veined, semi-soft to crumblyAging: Minimum 8 w...