Dubliner Cheese

Dubliner Cheese

The Facts

Country: Ireland
Milk Pasteurized cow
Age: 9-12 months

Tasting Notes:

Dubliner cheese, inspired by the city of Dublin, and imported from Ireland, is a delicious natural cheese, made from the milk of grass-fed cows.

Full of robust flavour, a texture similar to cheddar, and a delightful crystalline crunch, this is the perfect crowd-pleasing cheese!

Flavours are diverse and complex, but come together perfectly. Sharp, nutty, and sweet flavours dominate the cheese, with complex subtle notes adding to the overall experience. 

Pair with a full-bodied wine like Cabernet, or a freshly poured pint of Guinness!