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Blackburn Cheese

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Original price $0.00 - Original price $0.00
Original price $0.00
$20.99
$20.99 - $20.99
Current price $20.99

Size: 250g

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Shipping outside of Toronto & Area

To avoid having product sit at the shipping warehouse over the weekend, orders placed on Wednesday after 2 pm will be shipped the following Monday. This only applies to orders outside of the Greater Toronto Area.

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Customer Reviews

Based on 1 review
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Russell Herman

A salty and creamy beginning, hints of hazelnuts and a pleasant, lingering finish.

Blackburn Cheese

The Facts

Country: Canada
Milk Type: Thermalized Cow
Age: 9 Months+

Tasting Notes:

The Blackburn has a slightly crumbly texture, with salty, creamy, hazelnut flavours and just a bit of tang. This delicious Canadian cheese has a brushed rind, and is surface ripened for over 9 months.

Made with milk from the Blackburn family farm in Jonquière, Quebec, this cheese has won several awards at the World Cheese Awards, The Canadian Cheese Grand Prix, and the Royal Agricultural Winter Fair.

Pair this one with a Cabernet Franc or a Chardonnay.

Our cheese mongers hand cut every cheese to order. We will always try to cut the exact weight ordered, however your piece might be slightly over or under the amount listed. But please know that we cut it freshly and specifically for you.

If you order several cheeses, we will usually make up for shortcomings on weight, if any, on the other cheeses ordered.

All cheeses are wrapped in special cheese paper and sealed to preserve freshness during transit.

Every order includes all the necessary thermal packaging and ice packs required for current weather conditions. Our main focus is getting the freshest product delivered to your door.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
R
Russell Herman

A salty and creamy beginning, hints of hazelnuts and a pleasant, lingering finish.