Cheese Counter

Poitou au Romarin Cheese The Facts Country: FranceMilk Type: PasteurizedAge: 2-6 weeks Tasting Notes: Poitou au Romarin Cheese is a creamy, soft go...

Délice des Deux-Sèvres The Facts Country: FranceMilk Type: PasteurizedAge: 2-6 weeks Tasting Notes: Délice des Deux-Sèvres is an ash covered goat c...

Vacherin Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 3-5 weeks Tasting Notes: Vacherin Cheese is produced in the Savoie region ...

P'tit Ste-Maure d'Antan Cheese The Facts Country: FranceMilk Type: Pasteurized Age: 2-6 weeks Tasting Notes: P'tit Ste-Maure d'Antan Cheese is mad...

La Bonde d'Antan The Facts Country: FranceMilk Type: Pasteurized Age: 2-6 weeks Tasting Notes: La Bonde d'Antan is made by the same family that pr...

Langres Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Langres Cheese is a cow’s milk cheese made in the region...

Wensleydale Cheese The Facts Country: EnglandMilk: Pasteurized cowAge: 6 months+ Tasting Notes: Wensleydale Cheese is a very traditional English ch...

Manchego with Truffles The Facts Country: SpainMilk Type: pasteurized SheepAge: 12 Months + Tasting Notes: Manchego with Truffles takes the classic...

Velvet Fog Cheese The Facts Country: Canada  Milk Pasteurized cowAge: 3-6 Months Tasting Notes: Velvet fog Cheese is made by the only cheese dairy...

Taleggio Cheese The Facts Country: ItalyMilk Type: Unpasteurized CowAge: 2 Months + Tasting Notes: Taleggio Cheese is a soft to semi-soft textured...

Queso Cotija The Facts Country: Canada (Mexican Style)Milk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Queso Cotija Cheese is salty, crumb...

Ricotta Salata Cheese The Facts Country: ItalyMilk Pasteurized sheepAge: 3 months+ Tasting Notes: Ricotta Salata Cheese, from Sicily, is an Italian...

Five Brothers Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 8 months Tasting Notes: From the rolling hills of Oxford County, Ontario, co...

Époisses Berthaut Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Époisses Berthaut Cheese comes to us from the...

Tomme d'Abdondance Cheese The Facts Country: FranceMilk Unpasteurized cowAge: 3 months+ Tasting Notes: Tomme d'Abdondance Cheese, lovingly hand-mad...

Tomme de Savoie Cheese The Facts Country: FranceMilk Unpasteurized cowAge: 4-6 months Tasting Notes: From the Savoie region of Northwestern France,...

Le Pizy Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 60 days+ Tasting Notes: Le Pizy Cheese is a delicious bloomy rind cheese made by t...

Frère Jaques Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 3-6 Months Tasting Notes: Made by the only cheese dairy in North America run ...

Keen's Cheddar Cheese The Facts Country: EnglandMilk Unpasteurized cowAge: 12 months+ Tasting Notes: Keens Cheddar Cheese, made from the unpasteuri...

Dubliner Cheese The Facts Country: IrelandMilk Pasteurized cowAge: 9-12 months Tasting Notes: Dubliner cheese, inspired by the city of Dublin, and ...

Ewephoria Sheep's Milk Gouda Cheese The Facts Country: HollandMilk Pasteurized sheepAge: 12 months+ Tasting Notes: As the name implies, Ewephoria S...

Fourmage Gouda Cheese The Facts Country: HollandMilk Pasteurized cow, sheep, goat, buffaloAge: 12m+ Tasting Notes: What happens when you mix not ju...

Truffle Gouda Cheese The Facts Country: HollandMilk Pasteurized cowAge: 3 months Tasting Notes: Truffle lovers, our Truffle Gouda Cheese is for you...