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Pérail IGP Papillon 150g

Pérail IGP Papillon 150g

$19.99 - $19.99
$19.99
$19.99 - $19.99
$19.99
Shipping Information

We try to processes and ship out your order as soon as possible, often time it's the same day the order is placed. However, please allow 1-3 business days to process your order as we might be backlogged (especially during busy times).

If your order is time sensitive or specific, please email info@cheesyplace.com

GTA orders shipped daily (except Sunday)

Outside of GTA - Monday to Wednesday (1pm cutoff), all orders placed later will be shipped the following Monday.

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Pérail IGP Papillon 150g

Origin: France – Occitanie (Aveyron)
Milk Type: Pasteurized sheep’s milk
Rind: Bloomy, edible
Texture: Soft, creamy

Tasting Notes:
Pérail IGP Papillon is a traditional sheep’s milk cheese from the Aveyron region, made under the protected “Indication Géographique Protégée” label. Crafted by the renowned Papillon creamery, it features a thin bloomy rind that gives way to a luscious, ivory paste. The flavour is delicate yet expressive—sweet, lactic, and creamy, with subtle grassy and nutty notes from the rich sheep’s milk. As it matures, the texture becomes even creamier and the aromas develop a gentle earthiness.

Pairing Notes:
Serve at room temperature with crusty bread or a drizzle of honey. It pairs beautifully with dry white wines such as Sauvignon Blanc or a crisp Chardonnay, and also complements a light, fruity red like Gamay.