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Fromager D'Affinois Brie Cheese with Black Truffle The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Fromager D'Aff...

Fromager d'Affinois Campagnier Cheese The Facts Country: FranceMilk Type: Pasteurized Cow Age: 1-2 months Tasting Notes: Coming to us from the Rhôn...

Fromager d’Affinois Brebicet The Facts Country: FranceMilk Type: Pasteurized SheepAge: 2 Months Tasting Notes: Fromager d’Affinois Brebicet is a de...

Gorgonzola Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 3-4 Months Tasting Notes: Gorgonzola Cheese is one of the oldest blue-vei...

Imported French Brie Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: This Imported French Brie Cheese is a...

Isigny Crème Fraiche 200g The Facts: Country: FranceMilk Type: Pasteurized CowAge: 16-18 hours Tasting Notes: Isigny crème fraiche undergoes a long...

Jouvenceau – Ferme de la Tremblaye (200g) Milk Type: Goat Texture: Soft, creamy, slightly dense Rind: Bloomy, white Aging: 2-4 weeks Flavor: ...

L'Ami du Chambertin 200g The Facts Milk Type: Cow Texture: Creamy, soft, gooey when ripe Rind: Washed, orange-hued Aging: 4-6 weeks Flavor: P...

La Bête-À-Séguin Cheese The Facts Country: Canada (Québec) Milk Type: Unpasteurized Cow Age: 60 days Tasting Notes: La Bête-À-Séguin is a bold...

La Bonde d'Antan The Facts Country: FranceMilk Type: Pasteurized Age: 2-6 weeks Tasting Notes: La Bonde d'Antan is made by the same family that pr...

La Galette de la Table Ronde Cheese  200g The Facts Country: CanadaMilk Pasteurized cowAge: 60 days+ Tasting Notes: Made with organic milk from Hol...

Langres Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Langres Cheese is a cow’s milk cheese made in the region...

Le Cousin Cheese Origin: Québec, CanadaMilk Type: Pasteurized cow’s milk (Brown Swiss)Rind: Washed, orange, edibleTexture: Soft, creamy, luscious T...

Le Délice du Jura Milk Type: Cow (Pasteurized) Texture: Soft, creamy, supple Rind: Washed, orange-hued Aging: 4-6 weeks Flavor: Buttery, nutt...

Le Maréchal Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 3-4 months Tasting Notes: To produce Le Maréchal Cheese, twice a ...

Le Pico Cheese The Facts Country: FranceMilk: Pasteurized GoatAge: 1-2 months Tasting Notes:  Creamy, buttery goat milk cheese that is textured lik...

Le Pizy Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 60 days+ Tasting Notes: Le Pizy Cheese is a delicious bloomy rind cheese made by t...

Le Riopelle de l'Isle Cheese The Facts Country: QuebecMilk Type: Unpasteurized CowAge: 2 months Tasting Notes: Le Riopelle de l'Isle Cheese was nam...

Mothais Sur Feuille Cheese The Facts Country: FranceMilk Type: Pasteurized goatAge: Over 60 days Tasting Notes: Mothais Sur Feuille Cheese is a sof...

Munster Alsace Cheese The Facts Country: FranceMilk Type: Unpasteurized or Pasteurized Cow (depending on availability)Age: 3-5 weeks Tasting Notes:...

Normandy Raw Camembert Cheese The Facts: Country: FranceMilk Type: Unpasteurized CowAge: 3 weeks+ Tasting Notes: Made the traditional way, from unp...

Nuiton Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes:   Nuiton is a newer cheese created in Burgundy. It is a s...

**Will only be available the week of December 7th 2025** Nuiton d'Or 450g Origin: Burgundy, FranceMilk Type: Cow’s milkProducer: Fromagerie DelinTe...

Nuiton Garlic Cheese 200g Origin: France – BurgundyMilk Type: Pasteurized cow’s milkRind: Bloomy, edibleTexture: Soft, creamy Tasting Notes:Nuiton ...