Vieux Suisse Cheese

The Facts

Country: Switzerland
Milk Type: Unpasteurized Cow
Age: 3-4 months

Tasting Notes:

A firm textured Gruyere style cheese from Switzerland. The flavours are mild, nutty and buttery. The aromas are light and sweet. Not super aged, so a bit milder than some of the other raw milk alpine cheeses. A very easy-to-eat Swiss variety. 

Perfect with a crisp white wine or a milder red. 

Our cheese mongers hand cut every cheese to order. We will always try to cut the exact weight ordered, however your piece might be slightly over or under the amount listed. But please know that we cut it freshly and specifically for you.

If you order several cheeses, we will usually make up for shortcomings on weight, if any, on the other cheeses ordered.

All cheeses are wrapped in special cheese paper and sealed to preserve freshness during transit.

Every order includes all the necessary thermal packaging and ice packs required for current weather conditions. Our main focus is getting the freshest product delivered to your door.