All Products

Religieuse Cheese The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 3-6 months Tasting Notes: Made in an old presbytery (Fromagerie du Pre...

Selles-Sur-Cher Goat Cheese The Facts Country: FranceMilk Type: Unpasteurized GoatAge: 3-5 weeks Tasting Notes: Our Selles-Sur-Cher Goat Cheese is ...

The farmhouse making the original cheese is not longer active in Canada. This was made as a replacement. It's now called Bosketto  Boschetto Al Tar...

Martelli Balsamic Vinegar Aged ORO The Martelli Balsamic Vinegar Aged ORO is a sweet, syrupy balsamic; aged in wooden barrels for approximately 8 y...

La Bête-À-Séguin Cheese The Facts Country: Canada (Québec) Milk Type: Unpasteurized Cow Age: 60 days Tasting Notes: La Bête-À-Séguin is a bold...

Curé Quertier de l’Isle cheese The Facts Country: QuebecMilk Type: Unpasteurized CowAge: 2-4 months Tasting Notes: Named after Curé (Father) Querti...

Lancashire Cheese  The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 4-12 weeks Tasting Notes: Produced using the curd from 2-3 days of mil...

Salame Campagnolo Mild & Hot Salame Campagnolo Mild & Hot is prepared with the highest quality ingredients and seasoned with sea salt, blac...

Robiola Bosina (approx. 250g) The Facts Country: ItalyMilk Type: Pasteurized Cow and SheepAge: 10-15 days Tasting Notes: Robiola Bosina is a sof...

Maison Fayard Foie Gras Entier (whole) 40g Enjoy the rich, buttery flavor of Maison Fayard Foie Gras Entier. Made using full lobes, this premium pr...

Girolle Swiss Cheese Curler for Tête De Moine Cheese The original Girolle Swiss Cheese Curler for Tête De Moine Cheese was developed and is manufac...

Coeur de Savoie Cheese The Facts: Country: FranceMilk Type: Unpasteurized CowAge: 12 months Tasting Notes: Coeur de Savoie Cheese is a semi-firm ch...

Camembert Fermier – Ferme de la Tremblaye 250g Milk Type: Pasteurized Cow Texture: Soft, creamy, gooey when ripe Rind: Bloomy, white Aging: 3-...

Done Jose Serrano Ham "Jamón Serrano" (Sliced 80gr) Discover the rich and savory taste of Done Jose Serrano Ham "Jamón Serrano" (Sliced 80gr). Made...

Der Scharfe Maxx Cheese The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 6-9 months Tasting Notes: The milk is sourced for making De...

Edouard Artzner Duck Rillettes with Foie Gras Our Edouard Artzner Duck Rillettes with Foie Gras blends strands of duck confit with duck fat and foi...

Formaggio Latteria di Grotta The Facts Country: ItalyMilk Type: Pasteurized cow milkAge: 12 Months + Tasting Notes: Formaggio Latteria di Grotta t...

Maldon Sea Salt With all the salts out there, it's sometimes easy to get lost. But no matter what, Maldon Sea Salt has always been in our lives bec...

Giuseppe Giusti - Gran Deposito Aceto Balsamico di Modena ANCIENT PROCESSES - Made from the must of cooked sundried grapes and aged wine vinegar...

Regarded as one of the most special grades of caviar, Osetra is nutty, rich and flavorfully delicate. Perfect grain size and beautiful black colour...

Alpenkase Cheese – Authentic Austrian Mountain Cheese Tasting Notes: Nutty, savoury, buttery, with earthy alpine aromasMilk Type: Unpasteurized Cow...

Alfred Le Fermier Cheese The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 8 month+ Tasting Notes: This cheese is crafted with organic raw...

Chevrot Cheese The Facts Country: FranceMilk Type: Unpasteurized Age: 2-6 weeks Tasting Notes: Le Chevrot has a pale, wrinkled exterior. As it matu...

This Wensleydale cheese is blended with blueberries for a rich, crumbly texture. It pairs perfectly with sweet biscuits or crackers and also...