All Products

Cheshire Cheese The Facts Country: EnglandMilk: Pasteurized cowAge: 3 months+ Tasting Notes: As the oldest English cheese, Cheshire cheese is a har...

Mild Gouda Cheese The Facts: Country: HollandMilk Type: Pasteurized CowAge:  Tasting Notes: There are several types of Gouda available, mostly clas...

Corsica Cheese 250g Corsica is a semi-soft sheep’s milk cheese from the island of Corsica, crafted in the traditional style that reflects the islan...

Pavé du Lot 180g Milk Type: Goat Texture: Soft, creamy, slightly dense Rind: Bloomy, white Aging: 2-4 weeks Flavor: Mild, tangy, buttery, wit...

Camembert Rouzaire – Boîte Bois (250g) Camembert Rouzaire is an authentic, farmhouse-style Camembert from the renowned Rouzaire family creamery in ...

La Tur Cheese 200g The Facts Country: ItalyMilk Type: Pasteurized Cow, Sheep, and GoatAge: 10-15 days Tasting Notes: La Tur is a luxurious Italian ...

Corsu Vecchiu Cheese Corsu Vecchiu is an artisanal sheep’s milk cheese from Corsica, celebrated for its balance of firmness and creaminess. Unlike ...

Le Galet de Loire - 260g Origin: France – Loire ValleyMilk Type: Pasteurized cow’s milkRind: Bloomy, edibleTexture: Soft, creamy Tasting Notes:Gale...

2-year-old Gouda The Facts: Country: HollandMilk Type: Pasteurized CowAge: 2 years Tasting Notes: As Gouda ages, it develops a more intense flavour...

Italian Bufala Mozzarella The Facts Country: ItalyMilk Type: Water BuffaloAge: 7 days Tasting Notes: This is part of our Italian fly-in program whi...

Jarlsberg Cheese The Facts: Country: NorwayMilk Type: Pasteurized CowAge: 8-10 weeks Tasting Notes: A mild, semi-firm cheese, Jarlsberg cheese rese...

The farmhouse making the original cheese is not longer active in Canada. This was made as a replacement. It's now called Bosketto  Boschetto Al Tar...

Alta Badia is a semi-hard, Alpine-style cheese from the South Tyrol region of northern Italy, named after the Alta Badia valley in the Dolomites. I...

This Wensleydale cheese is blended with blueberries for a rich, crumbly texture. It pairs perfectly with sweet biscuits or crackers and also...

Formaggio Latteria di Grotta The Facts Country: ItalyMilk Type: Pasteurized cow milkAge: 12 Months + Tasting Notes: Formaggio Latteria di Grotta t...

Indulge in the rich flavors of Yorkshire Wensleydale cheese, expertly blended with the sweet and succulent taste of cranberries. This versatil...

Chocolot Cheese is a unique blend of Wensleydale cheese and dark, milk, and white chocolate, pushing the limits of traditional blended c...

Italian Burrata This is part of our Italian fly-in program which arrives every other week from Puglia (Burrata) and Campagna (Bufala). These are tr...

Lamb Chopper Cheese The Facts Country: Netherlands/USAMilk Type: Pasteurized Sheep's MilkAge: 3-6 months Tasting Notes: Lamb Chopper Cheese has a b...

Nuiton Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes:   Nuiton is a newer cheese created in Burgundy. It is a s...

Queso Cotija The Facts Country: Canada (Mexican Style)Milk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Queso Cotija Cheese is salty, crumb...

Ubriaco al Pinot Rose Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 9 months+ Tasting Notes: Ubriaco al Pinot Rose Cheese is looks...

Chavroux Goat Cheese 150 g Description:A French classic, Chavroux is a fresh, soft goat cheese known for its clean, tangy flavour and creamy textur...

Occelli al Barolo Cheese The Facts Country: ItalyMilk Type: Pasteurized Cow & Sheep BlendAge: 7 Months + Tasting Notes: Occelli al Barolo Chees...