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Spanish Marcona Almonds Rosemary

Original price $18.99 - Original price $34.99
Original price
$18.99
$18.99 - $34.99
Current price $18.99
Shipping Information

We try to processes and ship out your order as soon as possible, often time it's the same day the order is placed. However, please allow 1-3 business days to process your order as we might be backlogged (especially during busy times).

If your order is time sensitive or specific, please email info@cheesyplace.com

GTA orders shipped daily (except Sunday)

Outside of GTA - Monday to Wednesday (1pm cutoff), all orders placed later will be shipped the following Monday.

Ordering now for delivery closer to Christmas?

Let us know in the comment box at checkout that 'This is a holiday order' and we will ship it the week of December 19th 2022.

Please leave gift notes and any instructions you might have for us in the comment box as well. (at checkout)

Very important

These items are in stock at the time of your order, but may not be in stock around shipping time. We'll reach out if we need to make any replacements via email or phone call. We do hope to be heavily stocked around Christmas time to avoid this. 

Customer Reviews

Based on 1 review
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Ernesto Marquez
Savoury Spanish Marcona Almonds Rosemary.

I have always loved Marcona Almonds for the buttery taste and texture like a Macadamia nut; but when they are seasoned with Rosemary, it goes to a deeper level of taste.They are great as snacks, with cheese and charcuterie trays or for baking.

Marcona almonds are crunchy, buttery, toasted gourmet almonds from Spain. They are completely different than the almonds we usually get out of California. 

These almonds are roasted in oil and sprinkled with rosemary & sea salt. 

They are perfect with cheese, charcuterie and of course, drinks! 


 

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
E
Ernesto Marquez
Savoury Spanish Marcona Almonds Rosemary.

I have always loved Marcona Almonds for the buttery taste and texture like a Macadamia nut; but when they are seasoned with Rosemary, it goes to a deeper level of taste.They are great as snacks, with cheese and charcuterie trays or for baking.