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Senorio Iberian Acorn-Fed Semicured Blood Morcilla

Original price $14.99 - Original price $14.99
Original price
$14.99
$14.99 - $14.99
Current price $14.99
Shipping Information

We try to processes and ship out your order as soon as possible, often time it's the same day the order is placed. However, please allow 1-3 business days to process your order as we might be backlogged (especially during busy times).

If your order is time sensitive or specific, please email info@cheesyplace.com

GTA orders shipped daily (except Sunday)

Outside of GTA - Monday to Wednesday (1pm cutoff), all orders placed later will be shipped the following Monday.

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Customer Reviews

Based on 3 reviews
33%
(1)
0%
(0)
33%
(1)
0%
(0)
33%
(1)
C
Chuck Franzin

Senorio Iberian Acorn-Fed Semicured Blood Morcilla

b
b.g.

delish. bit salty but good

a
anonymous
I know it was good, but….

I love blood pudding but was raised on the Eastern European style and prefer that.
Must admit, the spicing on the morcilla was very good.

Senorio Iberian Acorn-Fed Semicured Blood Morcilla

Senorio Iberian Acorn-Fed Semicured Blood Morcilla is made by mixing pork meat with the pig’s blood, seasonings and spices. This variety, made in Extremadura, is made using meat from acorn fed pigs

Cut it into thick slices, like you would with chorizo and fry them in olive oil. These are then served alongside crusty bread, with eggs for breakfast or brunch and tapas style. 

Customer Reviews

Based on 3 reviews
33%
(1)
0%
(0)
33%
(1)
0%
(0)
33%
(1)
C
Chuck Franzin

Senorio Iberian Acorn-Fed Semicured Blood Morcilla

b
b.g.

delish. bit salty but good

a
anonymous
I know it was good, but….

I love blood pudding but was raised on the Eastern European style and prefer that.
Must admit, the spicing on the morcilla was very good.