Affidélice affiné au Chablis
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Affidélice affiné au Chablis
Affidélice affiné au Chablis
The Facts
Country: France
Milk Pasteurized cow
Age: 1-2 months
Tasting Notes:
Made in Burgundy, France, this soft cheese is washed once a week in Chablis, a light, fresh and crisp white wine. However, like many washed cheeses, it develops a stronger aroma than regular bloomy rind brie and other soft cheese. Fruity with a hint of wine coming through in the finish.
A close relative to the famously stinky Époisses but not as strong and smelly.
Serve with a crisp white wine like Chablis.
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