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Kaamps Classic Cheese Kamps Classic Cheese is a traditional Dutch cheese made from the milk of goats that feed primarily on clover. This results in...

Kaamps Honey and Truffle Gouda Cheese Made from 100% goat’s milk, then there is an addition of honey and shavings of Italian truffle to the milk in...

Kalbach Chèvre Cheese The Facts: Country: SwitzerlandMilk Type: Pasteurized GoatAge: 12 Tasting Notes: The unique Kaltbach Chèvre is a goat's milk ...

Keen's Cheddar Cheese The Facts Country: EnglandMilk Unpasteurized cowAge: 12 months+ Tasting Notes: Keens Cheddar Cheese, made from the unpasteuri...

Lancashire Cheese  The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 4-12 weeks Tasting Notes: Produced using the curd from 2-3 days of mil...

Lindsay Goat Cheese The Facts Country: CanadaMilk Pasteurized goatAge: 12 months Tasting Notes: Hand-crafted in small batches using premium goat’s ...

Mahon Cheese The Facts Country: SpainMilk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Mahon Cheese is firm, but not too dry and still has a...

Malghe de Vezzena Cheese The Facts: Country: ItalyMilk Type: Unpasteurized CowAge:  Tasting Notes: Malghe de Vezzena Cheese is a sought-after PDO p...

Manchego Cheese 12 Month The Facts Country: SpainMilk Type: pasteurized SheepAge: 12 Months + Tasting Notes: Manchego Cheese 12 Month has been aged...

Manchego with Truffles The Facts Country: SpainMilk Type: pasteurized SheepAge: 12 Months + Tasting Notes: Manchego with Truffles takes the classic...

Midnight Moon Cheese The Facts Country: Netherlands and USAMilk Pasteurized goatAge: 6 months+ Tasting Notes: Aged six months or more, Midnight Moo...

Mimolette Cheese Aged 24 Months The Facts Country: Normandy, FranceMilk Type: Unpasteurized CowAge: 24 Months Tasting Notes: Our Mimolette Cheese A...

Montasio Cheese The Facts Country: ItalyMilk Pasteurized cowAge: 3 months+ Tasting Notes: Montasio derives its name from the Montasio mountain rang...

New Zealand Cheddar Cheese The Facts: Country: New ZealandMilk Type: Pasteurized CowAge:  Tasting Notes: New Zealand Cheddar Cheese is a deliciousl...

Ossau Iraty Cheese The Facts Country: Basque, FranceMilk Type: Unpasteurized SheepAge: 6 Months Tasting Notes: Ossau Iraty Cheese features a firm t...

Parmigiano Reggiano Aged Cheese The Facts Country: ItalyMilk Type: Unpasteurized CowAge: 30 - 36 Months Tasting Notes: The texture of our Parmigian...

Pecorino Moliterno Vignaiolo - Formaggio al Vino The Facts Country: ItalyMilk Type: pasteurized sheepAge: 12 Months + Tasting Notes: The famous Sar...

Pecorino Moliterno with Black Truffle Cheese The Facts Country: ItalyMilk Type: pasteurized sheepAge: 12 Months + Tasting Notes: Do you want to com...

Pecorino Pepato Cheese The Facts: Country: ItalyMilk Type: Unpasteurized SheepAge: 2-3 months Tasting Notes: An aged, sheep milk artisan cheese stu...

Pecorino Renero Cheese The Facts Country: Tuscany, ItalyMilk Type: pasteurized SheepAge: 12 Months Tasting Notes: Traditionally aged Pecorino chees...

Pecorino Romano Cheese The Facts Country: ItalyMilk Type: Pasteurized sheepAge: 5 months+ Tasting Notes: An ancient cheese, the Pecorino (which sim...

Pecorino Toscano Stagionatta Cheese The Facts Country: Tuscany, ItalyMilk Type: pasteurized SheepAge: 12 Months Tasting Notes: Aged for approximate...

Petite Basque Cheese The Facts Country: Basque, FranceMilk Type: pasteurized SheepAge: 6-8 Months Tasting Notes: Another popular sheep's milk chees...

Piave Vecchio Cheese The Facts Country: ItalyMilk Type: pasteurized CowAge: 10-12 Months Tasting Notes: An aged cheese from Italy, with a texture s...