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Toronto and GTA orders shipping all the way until the 24th. Areas outside of Toronto, last day is Wednesday the 17th at 2pm. Purolator has delays around this time and we're insulating packages accordingly.
Toronto and GTA orders shipping all the way until the 24th. Areas outside of Toronto, last day is Wednesday the 17th at 2pm. Purolator has delays around this time and we're insulating packages accordingly.
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Store Location: 2940 Bloor St. West, Toronto (Etobicoke) and Canada-wide shipping.
Wensleydale Cheese 200g
Wensleydale Cheese
Wensleydale Cheese

Wensleydale Cheese 200g

$10.99 - $10.99
$10.99
$10.99 - $10.99
$10.99
Shipping Information

We try to processes and ship out your order as soon as possible, often time it's the same day the order is placed. However, please allow 1-3 business days to process your order as we might be backlogged (especially during busy times).

If your order is time sensitive or specific, please email info@cheesyplace.com

GTA orders shipped daily (except Sunday)

Outside of GTA - Monday to Wednesday (1pm cutoff), all orders placed later will be shipped the following Monday.

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Customer Reviews

Based on 7 reviews
86%
(6)
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14%
(1)
S
Sylvia Wilkinson
Wensleydale Dream

I love this cheese, mild and slightly crumbly it is my second favorite only Cheshire beats it.

K
Katherine Williams
A cheese to revisit

I enjoyed its moist, crumbly texture, enticing aroma, and slight sharpness. Good mouth feel and great with fruit or just nibbled.

M
Milda R.
Another of my favourite cheeses!

I hope you get more soon so that I can order it again!

B
Barbara Parish

Fresh and very tasty. Top quality

S
Sally Rich
Absolutely love this cheese

Best mild crumbly cheese. Took me right back to childhood in England. This was always a favourite in our house. Great with branston or piccalilli or delicious just on its own. Love it!

12

Wensleydale Cheese

The Facts

Country: England
Milk: Pasteurized cow
Age: 6 months+

Tasting Notes:

Wensleydale Cheese is a very traditional English cheese with an almost cheddar-like consistency.

A bit moist and crumbly with a fairly sharp, acidic bite. Completely different than our Canadian cheddar. Now made by many commercial creameries throughout the UK.

Pair with a Sauvignon Blanc.