Products

Philotimo Extra Virgin Olive Oil 500ml Experience the essence of Greece with Philotimo's premium Extra Virgin Olive Oil. Made from specially chose...

Piave Stravecchio Cheese The Facts Country: ItalyMilk Type: pasteurized CowAge: 10-12 Months Tasting Notes: Piave Sravecchio Cheese is a DOP protec...

Piave Vecchio Cheese The Facts Country: ItalyMilk Type: pasteurized CowAge: 10-12 Months Tasting Notes: An aged cheese from Italy, with a texture s...

Picobello Cheese The Facts Country: ItalyMilk Type: pasteurized CowAge: 10-12 Months Tasting Notes: Part of the Gouda family yet after the first bi...

Pine Nuts Description:Buttery and delicate, pine nuts are prized in Mediterranean and Middle Eastern cooking. Their sweet, resinous aroma intensifi...

Pollastrini Di Anzio Sardines Harvested with sustainable methods from the Mediterranean Sea since 1889, these wild caught and hand selected sardine...

Pont-l'Évêque cheese The Facts Country: FranceMilk Type: Unpasteurized GoatAge: 60 Days Tasting Notes: Made in the style of traditional Normandy Ca...

Preserved Whole Black Truffle 40 g Our Preserved Whole Black Truffle 40 g are full whole Black Summer Truffles preserved with water and salt.  If f...

Prima Donna Cheese The Facts Country: HollandMilk Type: Pasteurized CowAge:  Tasting Notes: A gouda style cheese produced in Holland, Prima Donna i...

Provisions Cheese & Charcuterie Jams Provisions Food Company is a specialty food brand located in the Niagara region of Ontario making handcraf...

Provolone Piccante Auricchio Cheese The Facts Country: ItalyMilk Type: Pasteurized CowAge: 1 - 1.5 years+ Tasting Notes: Provolone Piccante Auricch...

Queso Cotija The Facts Country: Canada (Mexican Style)Milk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Queso Cotija Cheese is salty, crumb...

Queso Flores Cheese The Facts: Country: SpainMilk Type: Pasteurized SheepAge: 8 months Tasting Notes: Queso Flores Cheese is an exotic cheese made ...

Raclette Cheese The Facts Country: Swiss or FranceMilk Type: Unpasteurized CowAge: 4-6 Months Tasting Notes: Raclette Cheese is a fairly strong, sl...

Raclette de Compton au Poivre Cheese Raclette de Compton au Poivre is a premium organic cow’s milk cheese from Québec’s renowned Fromagerie La Stat...

Reblochon de Savoie Cheese The Facts Country: FranceMilk: Unpasteurized cowAge: 2-3 weeks Tasting Notes: Reblochon de Savoie Cheese is produced alm...

Red Fox Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 16 months Tasting Notes: Red Fox Cheese is an award-winning cheese handcra...

Religieuse Cheese The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 3-6 months Tasting Notes: Made in an old presbytery (Fromagerie du Pre...

Ricotta Salata Cheese The Facts Country: ItalyMilk Pasteurized sheepAge: 3 months+ Tasting Notes: Ricotta Salata Cheese, from Sicily, is an Italian...

Description: Authentic Italian anchovy paste made from salted anchovies blended into a smooth, savoury spread. Tasting Notes: Intensely umami, salt...

Rizzoli Colatura di Alici DESCRIPTION Rizzoli Anchovy Extract -  Made by aging anchovy fillets and salt in barrels until they ferment and release...

Robiola Bosina (approx. 250g) The Facts Country: ItalyMilk Type: Pasteurized Cow and SheepAge: 10-15 days Tasting Notes: Robiola Bosina is a sof...

Rocchetta Cheese (approx. 250g) The Facts Country: ItalyMilk Type: Pasteurized Cow, Sheep, and GoatAge: 10-15 days Tasting Notes: Rocchetta, strai...

Roquefort Carles – AOC A historic blue cheese from France’s limestone caves. Roquefort Carles is one of the few traditional producers still using ...