Products

Fromage D'Affinois Brie Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 1-2 months Tasting Notes: It may look like a regular French ...

Fromager D'Affinois Blue Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 1-2 months The rich, buttery texture of Fromager D'Affinois...

Fromager D'Affinois Brie Cheese with Black Truffle The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Fromager D'Aff...

Fromager d'Affinois Campagnier Cheese The Facts Country: FranceMilk Type: Pasteurized Cow Age: 1-2 months Tasting Notes: Coming to us from the Rhôn...

Fromager des Clarines – 200g A creamy washed-rind cheese from the Jura mountains. This cheese is similar to Vacherin Mont d'Or in terms of its vers...

Fromager d’Affinois Brebicet The Facts Country: FranceMilk Type: Pasteurized SheepAge: 2 Months Tasting Notes: Fromager d’Affinois Brebicet is a de...

Fromalp Gourmet Fondue Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: Combination of different cheeses Tasting Notes: Do you l...

Gjetost Ski Queen Cheese (250g) The Facts Country: NorwayMilk Type: Pasteurized Goat and CowAge: 30-60 days Tasting Notes: The Gjetost Ski Queen Ch...

Gorgonzola Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 3-4 Months Tasting Notes: Gorgonzola Cheese is one of the oldest blue-vei...

Grand Affineur Goat Cheese The Facts Country: HollandMilk Type: Pasteurized goatAge: 12 Months+ Tasting Notes: Produced by famous Dutch farm Kaamps...

Grand Mogol (200g, Boxed) Grand Mogol is a traditional French soft-ripened cheese presented in a small wooden box, perfect for enjoying at peak rip...

Gratte Paille Mini Boîte 180g Origin: France – Île-de-France / Seine-et-MarneMilk Type: Pasteurized cow’s milk (triple-cream)Rind: Bloomy, edibleTe...

Halloumi Cheese from Cyprus The Facts Country: CyprusMilk Type: Pasteurized Goat and SheepAge: 1-2 months Tasting Notes: Halloumi Cheese from Cypru...

Iberico Cheese The Facts: Country: SpainMilk Type: Pasteurized Cow, Sheep, GoatAge: 6 Months + Tasting Notes: One of the most popular Spanish chees...

Iberico Rosemary Cheese The Facts Country: SpainMilk Type: Pasteurized Cow, Sheep, GoatAge: 12 months Tasting Notes: From north Spain, comes the de...

Imported French Brie Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: This Imported French Brie Cheese is a...

Isigny Crème Fraiche 200g The Facts: Country: FranceMilk Type: Pasteurized CowAge: 16-18 hours Tasting Notes: Isigny crème fraiche undergoes a long...

Italian Bufala Mozzarella The Facts Country: ItalyMilk Type: Water BuffaloAge: 7 days Tasting Notes: This is part of our Italian fly-in program whi...

Italian Burrata This is part of our Italian fly-in program which arrives every other week from Puglia (Burrata) and Campagna (Bufala). These are tr...

Jarlsberg Cheese The Facts: Country: NorwayMilk Type: Pasteurized CowAge: 8-10 weeks Tasting Notes: A mild, semi-firm cheese, Jarlsberg cheese rese...

Jouvenceau – Ferme de la Tremblaye (200g) Milk Type: Goat Texture: Soft, creamy, slightly dense Rind: Bloomy, white Aging: 2-4 weeks Flavor: ...

Kaamps Honey and Truffle Gouda Cheese Made from 100% goat’s milk, then there is an addition of honey and shavings of Italian truffle to the milk in...

Kaamps Le Rose Cheese Origin: NetherlandsMilk Type: Pasteurized Goat MilkRind: Waxed (Inedible)Texture: Hard Tasting Notes Kaamps Le Rosé is a stri...

Kaamps Maple Whisky Gouda The texture is smooth and creamy with a rich mouthfeel. From the first bite, notes of warm caramel and toasted cream rise...