Products

Lancashire Cheese  The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 4-12 weeks Tasting Notes: Produced using the curd from 2-3 days of mil...

Langres Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Langres Cheese is a cow’s milk cheese made in the region...

Le Chablochon Cheese 200g The Facts Country: FranceMilk: Pasteurized cowAge: 2-3 weeks Tasting Notes:  Based around the famous raw milk cheese 'Reb...

Le Délice du Jura Milk Type: Cow (Pasteurized) Texture: Soft, creamy, supple Rind: Washed, orange-hued Aging: 4-6 weeks Flavor: Buttery, nutt...

Le Douanier Cheese The Facts: Country: CanadaMilk Type: Pasteurized CowAge: 9 weeks Tasting Notes: Le Douanier Cheese is a semi-firm, surface-ripen...

Le Galet de Loire - 260g Origin: France – Loire ValleyMilk Type: Pasteurized cow’s milkRind: Bloomy, edibleTexture: Soft, creamy Tasting Notes:Gale...

Le Maréchal Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 3-4 months Tasting Notes: To produce Le Maréchal Cheese, twice a ...

Le Pizy Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 60 days+ Tasting Notes: Le Pizy Cheese is a delicious bloomy rind cheese made by t...

Le Saint Just Étoile – 180g A buttery triple-cream style cheese with a delicate bloomy rind. Le Saint Just Étoile is a French triple cream cheese w...

Le Vigneron Cheese (Winemakers Cheese) Origin: SwitzerlandMilk Type: Cow's milkRind: Washed in red wine (inedible)Texture: Firm Tasting Notes:Winem...

Louis D'or Cheese The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 9 month+ Tasting Notes: This 40 kg wheel of Louis d'Or Cheese is truly...

Mahon Cheese The Facts Country: SpainMilk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Mahon Cheese is firm, but not too dry and still has a...

Malghe de Vezzena Cheese The Facts: Country: ItalyMilk Type: Unpasteurized CowAge:  Tasting Notes: Malghe de Vezzena Cheese is a sought-after PDO p...

Medium Gouda Cheese The Facts Country: HollandMilk Pasteurized cowAge: 3 months Tasting Notes: Gouda cheese is not only a popular cheese in the Net...

Mild Gouda Cheese The Facts: Country: HollandMilk Type: Pasteurized CowAge:  Tasting Notes: There are several types of Gouda available, mostly clas...

Mimolette Cheese Aged 24 Months The Facts Country: Normandy, FranceMilk Type: Unpasteurized CowAge: 24 Months Tasting Notes: Our Mimolette Cheese A...

Montasio Cheese The Facts Country: ItalyMilk Pasteurized cowAge: 3 months+ Tasting Notes: Montasio derives its name from the Montasio mountain rang...

Monterey Jack Cheese Our Monterey Jack Cheese has a creamy texture with a light, nutty flavour. Perfect for nibbling, slicing, shredding and meltin...

Morbier Cheese The Facts Country: FranceMilk Type: Unpasteurized CowAge: 4-6 Months Tasting Notes: Morbier cheese was originally made from the left...

Munster Alsace Cheese The Facts Country: FranceMilk Type: Unpasteurized or Pasteurized Cow (depending on availability)Age: 3-5 weeks Tasting Notes:...

Myzithra Cheese 300 g Description:A traditional Greek whey cheese made from sheep or goat milk. Firm and crumbly, with a salty, nutty character, My...

Normandy Raw Camembert Cheese The Facts: Country: FranceMilk Type: Unpasteurized CowAge: 3 weeks+ Tasting Notes: Made the traditional way, from unp...

Nuiton Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes:   Nuiton is a newer cheese created in Burgundy. It is a s...

Nuiton Garlic Cheese 200g Origin: France – BurgundyMilk Type: Pasteurized cow’s milkRind: Bloomy, edibleTexture: Soft, creamy Tasting Notes:Nuiton ...