Products

Five Counties Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge:  Tasting Notes: Five Counties cheese is produced by combining five E...

Flocon De Savoie Cheese (120g) The Facts: Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: A Flocon de Savoie is a special soft ch...

Formaggio Latteria di Grotta The Facts Country: ItalyMilk Type: Pasteurized cow milkAge: 12 Months + Tasting Notes: Formaggio Latteria di Grotta t...

Fourme d'Ambert Cheese The Facts Country: FranceMilk Type: Pasteurized Age: 2-3 months Tasting Notes: Imported from the Auvergne region of France, ...

Frère Jaques Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 3-6 Months Tasting Notes: Made by the only cheese dairy in North America run ...

Fromage D'Affinois Brie Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 1-2 months Tasting Notes: It may look like a regular French ...

Fromager D'Affinois Blue Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 1-2 months The rich, buttery texture of Fromager D'Affinois...

Fromager D'Affinois Brie Cheese with Black Truffle The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Fromager D'Aff...

Fromager d'Affinois Campagnier Cheese The Facts Country: FranceMilk Type: Pasteurized Cow Age: 1-2 months Tasting Notes: Coming to us from the Rhôn...

Fromager des Clarines – 200g A creamy washed-rind cheese from the Jura mountains. This cheese is similar to Vacherin Mont d'Or in terms of its vers...

Fromalp Gourmet Fondue Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: Combination of different cheeses Tasting Notes: Do you l...

Gorgonzola Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 3-4 Months Tasting Notes: Gorgonzola Cheese is one of the oldest blue-vei...

Grand Mogol (200g, Boxed) Grand Mogol is a traditional French soft-ripened cheese presented in a small wooden box, perfect for enjoying at peak rip...

Gratte Paille Mini Boîte 180g Origin: France – Île-de-France / Seine-et-MarneMilk Type: Pasteurized cow’s milk (triple-cream)Rind: Bloomy, edibleTe...

Gruyère Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 8-12 Months Tasting Notes: Gruyère Cheese is one of those cheeses tha...

Horseradish Cheddar Cheese The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 1 year+ Tasting Notes: Old cheddar combined with horseradish ...

Imported French Brie Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: This Imported French Brie Cheese is a...

Isigny Crème Fraiche 200g The Facts: Country: FranceMilk Type: Pasteurized CowAge: 16-18 hours Tasting Notes: Isigny crème fraiche undergoes a long...

Isle of Mull Cheddar A bold, farmhouse cheddar from the Isle of Mull off Scotland’s west coast. This cheese is made by the Reade family at Sgriob-r...

Italian Burrata This is part of our Italian fly-in program which arrives every other week from Puglia (Burrata) and Campagna (Bufala). These are tr...

Jarlsberg Cheese The Facts: Country: NorwayMilk Type: Pasteurized CowAge: 8-10 weeks Tasting Notes: A mild, semi-firm cheese, Jarlsberg cheese rese...

Kaltbach Creamy Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: 4-5 months Tasting Notes: Made with the finest Swiss cream, Kal...

Kaltbach Truffle Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: 4-5 months Tasting Notes: Fresh truffles are added to the milk...

L'Ami du Chambertin 200g The Facts Milk Type: Cow Texture: Creamy, soft, gooey when ripe Rind: Washed, orange-hued Aging: 4-6 weeks Flavor: P...