Products

Abbaye de Belval Cheese A creamy monastery cheese washed in brine, made by Trappist monks in northern France. From the Abbey of Belval in Pas-de-Ca...

Alpenkase Cheese – Authentic Austrian Mountain Cheese Tasting Notes: Nutty, savoury, buttery, with earthy alpine aromasMilk Type: Unpasteurized Cow...

Alta Badia is a semi-hard, Alpine-style cheese from the South Tyrol region of northern Italy, named after the Alta Badia valley in the Dolomites. I...

  Bergkäse Cheese Tasting Notes Bergkäse, literally meaning “mountain cheese,” captures the essence of the high Alpine pastures where the cows graz...

Boer’n Trots Honey Goat Cheese The FactsCountry: NetherlandsMilk Type: Pasteurized GoatAge: ~6 monthsRind: wax rindTexture: Firm and sliceable Tast...

Bouyguette Cheese 150g BouyguetteOrigin: France – OccitanieMilk Type: Unpasteurized goat milkRind: Natural, bloomy, edibleTexture: Soft, creamy Tas...

Brie De Meaux Cheese (PASTEURIZED VERSION) The Facts Origin: Île-de-France, FranceMilk Type: Pasteurized CowTexture: Soft and creamyRind: Bloomy ri...

Brique d'Auvergne Chevre 200g The Facts Country: FranceMilk Type: Pasteurized goatAge: 2-6 weeks Tasting Notes: Brique d'Auvergne Chevre 200g is a ...

Camembert Fermier – Ferme de la Tremblaye 250g Milk Type: Pasteurized Cow Texture: Soft, creamy, gooey when ripe Rind: Bloomy, white Aging: 3-...

Camembert Graindorge 250g – Authentic French Camembert Cheese from Normandy Buy Camembert Graindorge 250g online in Canada and enjoy a true taste o...

Camembert Rouzaire – Boîte Bois (250g) Camembert Rouzaire is an authentic, farmhouse-style Camembert from the renowned Rouzaire family creamery in ...

Capri Sansac Affiné Fleur de Sel (200g) Capri Sansac Affiné Fleur de Sel is a refined French goat cheese enriched with a delicate touch of fleur de...

Chavroux Goat Cheese 150 g Description:A French classic, Chavroux is a fresh, soft goat cheese known for its clean, tangy flavour and creamy textur...

Cheval Noir de l'Isle Cheese The Facts Country: Canada (Québec) Milk Type: Unpasteurized Cow Age: 60 days Tasting Notes: Cheval Noir de l'Isle...

Colston Bassett Stilton Origin: Nottinghamshire, EnglandMilk Type: Pasteurized cow’s milkStyle: Blue-veined, semi-soft to crumblyAging: Minimum 8 w...

Corsica Cheese 250g Corsica is a semi-soft sheep’s milk cheese from the island of Corsica, crafted in the traditional style that reflects the islan...

Dubliner Cheese 198g The Facts Country: IrelandMilk Pasteurized cowAge: 9-12 months Tasting Notes: Dubliner cheese, inspired by the city of Dublin,...

Fromager des Clarines – 200g A creamy washed-rind cheese from the Jura mountains. This cheese is similar to Vacherin Mont d'Or in terms of its vers...

Gigha Apple Liqueur Cheese 200 g Description:Scottish cheese infused with apple liqueur for bright orchard-fruit character and a soft, creamy crumb...

Gigha Orange Cheese 200 g is a distinctive Scottish cheese made from premium mature cheddar blended with orange liqueur and natural orange flavouri...

Gigha Pear Liqueur Cheese 200 g Description:From Scotland’s Isle of Gigha, this liquor-infused cheese is blended with pear liqueur for gentle sweet...

Grand Mogol (200g, Boxed) Grand Mogol is a traditional French soft-ripened cheese presented in a small wooden box, perfect for enjoying at peak rip...

Gratte Paille Mini Boîte 180g Origin: France – Île-de-France / Seine-et-MarneMilk Type: Pasteurized cow’s milk (triple-cream)Rind: Bloomy, edibleTe...

Isigny Crème Fraiche 200g The Facts: Country: FranceMilk Type: Pasteurized CowAge: 16-18 hours Tasting Notes: Isigny crème fraiche undergoes a long...