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Store Location: 2940 Bloor St. West, Toronto (Etobicoke) and Canada-wide shipping.
Rocchetta Cheese (approx. 250g)

Rocchetta Cheese (approx. 250g)

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$28.99 - $28.99
$28.99
$28.99 - $28.99
$28.99
Shipping Information

We try to processes and ship out your order as soon as possible, often time it's the same day the order is placed. However, please allow 1-3 business days to process your order as we might be backlogged (especially during busy times).

If your order is time sensitive or specific, please email info@cheesyplace.com

GTA orders shipped daily (except Sunday)

Outside of GTA - Monday to Wednesday (1pm cutoff), all orders placed later will be shipped the following Monday.

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Customer Reviews

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M
Marie Morton
Rocchetta Cheese

What a wonderful treat. Creamy, a bit tangy, with a loose, moldy rind that makes Brie jealous! This cheese hails from the land of my ancestors (Bosia), and I'll be revisiting with my tastebuds soon.

Rocchetta Cheese (approx. 250g)

The Facts

Country: Italy
Milk Type: Pasteurized Cow, Sheep, and Goat
Age: 10-15 days

Tasting Notes:

Rocchetta, straight from Italy’s Piedmont hills, is a cheeky little rebel—a trio of cow, sheep, and goat milk mashed into one glorious, soft-ripened masterpiece. Its bloomy rind is like a whisper-thin blanket hiding a lush, melty heart that practically begs to be scooped up. Taste-wise, it’s a wild ride: a bold slap of creamy richness, a sneaky zing that dances on your tongue, and a mossy, barnyard finish that’s oddly addictive. Smear it on a cracker, drizzle it with truffle honey, or chase it with a zippy Pinot Grigio—Rocchetta doesn’t play by the rules.