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San Rocco Black Pepper Cheese

San Rocco Black Pepper Cheese

  • $1999

  • / 250 grams (8.8oz)

San Rocco Black Pepper Cheese

The Facts:

Country: Italy
Milk Type: Cow
Age: 9 months+

Tasting Notes:

Hard textured, cow's milk cheese from Italy loaded with fragrant, spicy black peppercorns. The nutty, saltiness of the cheeses is balanced by the piquant peppercorns that leave your palette lingering with hints of spice. 

A great cheese to serve on a charcuterie board with cured meats, olives and other antipasto. 

Also delicious with a sweet condiment, like a pepper jam or jelly. 


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