Poitou au Romarin

The Facts

Country: France
Milk Type: Pasteurized
Age: 2-6 weeks

Tasting Notes:

A creamy, soft goat cheese with a very delicate buttery flavour accented by the floral notes of rosemary with which it is covered. If you're a fan of rosemary, it is a beautiful pairing with taste of chevre. 

Approx. 150g each.

***All handmade goat cheeses may arrive with little spores of mold, this is completely edible and normal for artisan goat cheeses.