{"title":"New Products","description":"Newest Additions to our gourmet line-up. Check back often to see what we've recently listed!","products":[{"product_id":"marabissi-torta-di-siena-panforte","title":"Marabissi Torta Di Siena Panforte","description":"\u003cdiv class=\"Product__Tabs\"\u003e\n\u003cdiv id=\"prodDescription\" class=\"TabPanel\" aria-hidden=\"false\" role=\"tabpanel\"\u003e\n\u003cdiv class=\"Rte\"\u003e\n\u003ch2\u003eMarabissi Torta Di Siena Panforte\u003c\/h2\u003e\n\u003cp\u003eMarabissi is famous for their pastries in Siena, their artisan techniques apply to all of their goodies including this line of delicious Panforte, Marabissi Torta Di Siena Panforte.\u003c\/p\u003e\n\u003cp\u003eWhen you think of Panforte, you think of Christmas with it's mix of spices and honey and nuts with touches of citrus. Great as a sweet with coffee \u0026amp; tea or the way we love it - with our cheese and cured meats on our charcuterie boards! \u003c\/p\u003e\n\u003cp\u003e We stock limited amounts of various flavours, order now while quantities last. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003c\/h2\u003e","brand":"Cheesyplace.com","offers":[{"title":"Fichi e Noci (Figs \u0026 Walnuts)","offer_id":40413602119703,"sku":null,"price":11.99,"currency_code":"CAD","in_stock":true},{"title":"Margherita (Traditional Almond \u0026 Candied Fruit)","offer_id":40414619697175,"sku":"","price":11.99,"currency_code":"CAD","in_stock":true},{"title":"Nero (Almonds \u0026 Candied Fruit with Winter Spices)","offer_id":40414619729943,"sku":"","price":11.99,"currency_code":"CAD","in_stock":true},{"title":"Dates \u0026 Almonds","offer_id":41787640152087,"sku":"","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/DB9F6971-9417-4344-A467-36F96194CBAF.png?v=1793462814"},{"product_id":"isigny-creme-fraiche","title":"Isigny Crème Fraiche 200g","description":"\u003ch2\u003e\u003cstrong style=\"font-size: 15px;\"\u003eIsigny Crème Fraiche 200g\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cstrong style=\"font-size: 15px;\"\u003eThe Facts:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eFrance\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type:\u003c\/span\u003e\u003c\/strong\u003e P\u003cspan\u003easteurized Cow\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAge:\u003c\/span\u003e\u003c\/strong\u003e 16-18 hours\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIsigny crème fraiche undergoes a long maturation period of between 16 and 18 hours, as it develops its characteristic smooth, silky texture, ivory colour, and complex aromas and flavours. The crème fraiche has a full, rich flavour. \u003c\/p\u003e\n\u003cp\u003ePair with Sauternes, sparkling wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect for caviar, sauces and more. \u003c\/strong\u003e\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":40439735582743,"sku":"","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-5113.jpg?v=1754689241"},{"product_id":"manchego","title":"Manchego Aged 18 Months","description":"\u003ch2\u003eManchego Aged 18 Months\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Facts: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eSpain\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type:\u003c\/span\u003e\u003c\/strong\u003e Unp\u003cspan\u003easteurized Sheep\u003cbr\u003e\u003cstrong\u003eAge: \u003c\/strong\u003e18 months\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eManchego cheese is one of the most popular cheeses in Spain. As a PDO protected cheese, it can only be produced in the region of La Mancha and is made from the milk of the Manchega sheep.\u003c\/p\u003e\n\u003cp\u003eManchego Aged 18 Months is more complex, with deeper flavours due to the extra aging process.\u003c\/p\u003e\n\u003cp\u003eIt has a granular, flaky texture, with some crystallization.\u003c\/p\u003e\n\u003cp\u003eThe cheese has a buttery richness fruity, nutty flavour, with notes of caramel and butterscotch.\u003c\/p\u003e\n\u003cp\u003ePair with Barolo, Pinot Grigio.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":40446160633879,"sku":"","price":25.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/products\/Manchego1.jpg?v=1670558710"},{"product_id":"le-dolcezze-di-nanni-panforte-250g","title":"Le Dolcezze di Nanni Panforte 250g","description":"\u003ch2\u003eLe Dolcezze di Nanni Panforte 250g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eNanni’ Panforte is renowned worldwide for its genuine flavour made with only highest quality ingredients and without any preservatives. Candied friuts are cooked in a pot and then are added almonds and spieces by hand just to maintain its aroma, flavour, and all the qualities that makes this age-old dessert irresistible.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eTRADITIONAL TUSCAN CAKE MADE WITH CANDIED FRUIT AND ALMONDS\u003c\/h2\u003e","brand":"Provisons Food Company","offers":[{"title":"Classico","offer_id":40745506897943,"sku":"","price":25.99,"currency_code":"CAD","in_stock":false},{"title":"Orange \u0026 Hazelnuts","offer_id":40745506930711,"sku":"","price":25.99,"currency_code":"CAD","in_stock":false},{"title":"Antico","offer_id":41816904499223,"sku":null,"price":25.99,"currency_code":"CAD","in_stock":false},{"title":"Fig \u0026 Walnuts","offer_id":41816904531991,"sku":null,"price":25.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/image_516281ae-328c-45a5-8cdc-048caa87aad2.jpg?v=1700588653"},{"product_id":"pancracio-artisan-chocolate-100g-varied-flavours","title":"Pancracio Artisan Chocolate 100g (Varied Flavours)","description":"\u003ch2\u003ePancracio Artisan Chocolate 100g (Varied Flavours)\u003c\/h2\u003e\n\u003cdiv class=\"shopify-section\" id=\"shopify-section-product-template\"\u003e\n\u003cdiv data-ajax-enabled=\"true\" data-enable-history-state=\"true\" data-section-type=\"product\" data-section-id=\"product-template\" id=\"ProductSection-product-template\" class=\"product-template__container page-width\"\u003e\n\u003cdiv class=\"grid product-single product-single--medium-media\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp\u003eMade in Spain with the best quality cocoa. As you unpack them, you realize that you are in for a treat. The attention to detail in the packaging speaks volumes. \u003c\/p\u003e\n\u003cp\u003eThe texture is uniquely smooth and delicate. The flavours are wide and interesting. If you're a fan of chocolate, try these! \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"shopify-section\" id=\"shopify-section-product-recommendations\"\u003e\n\u003cdiv data-section-type=\"product-recommendations\" data-section-id=\"product-recommendations\" data-product-id=\"6963722223681\" data-base-url=\"\/recommendations\/products\" class=\"page-width\"\u003e\n\u003cdiv class=\"product-recommendations__inner\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pancracio","offers":[{"title":"Milk Chocolate 42% w\/Almonds with Orange","offer_id":40858994933783,"sku":"","price":12.99,"currency_code":"CAD","in_stock":false},{"title":"Dark Chocolate 64% w\/Raspberry \u0026 Roses","offer_id":40858994966551,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true},{"title":"Milk Chocolate 42% w\/Caramelized Nuts","offer_id":40858995032087,"sku":"","price":12.99,"currency_code":"CAD","in_stock":false},{"title":"Dark Chocolate 70% Dark","offer_id":40858995064855,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true},{"title":"Dark Chocolate 64%  w\/Nibs with Fleur de Sel","offer_id":40858995097623,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true},{"title":"Dark Chocolate 64% w\/Nuts \u0026 Raisins","offer_id":40859000733719,"sku":"","price":12.99,"currency_code":"CAD","in_stock":false},{"title":"Milk Chocolate 42% w\/Peanuts and Ginger","offer_id":41795051749399,"sku":null,"price":12.99,"currency_code":"CAD","in_stock":false},{"title":"Dark Chocolate 64% w\/Lemon \u0026 Mint","offer_id":41795051782167,"sku":null,"price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3352.jpg?v=1731534413"},{"product_id":"la-chinata-smoked-paprika-70g","title":"La Chinata Smoked Paprika 70g","description":"\u003ch2\u003eLa Chinata Smoked Paprika 70g\u003c\/h2\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cspan\u003eReal authentic smoked paprika from Spain. A pronounced smoky flavour and aroma adds to much to your dishes. You can use it in anything from rice dishes to meats, chicken, fish, soups and more. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block product-block--tab\"\u003e\n\u003cdiv class=\"collapsibles-wrapper\"\u003e\u003cform method=\"post\" action=\"https:\/\/lessaveursdeurope.ca\/en\/contact#contact-contact7089204723777\" id=\"contact-contact7089204723777\" class=\"contact-form\" accept-charset=\"UTF-8\"\u003e\u003c\/form\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"La Chinata","offers":[{"title":"Sweet (Mild)","offer_id":41705181184023,"sku":"","price":8.99,"currency_code":"CAD","in_stock":false},{"title":"Hot","offer_id":41705181216791,"sku":"","price":8.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3134.jpg?v=1728417239"},{"product_id":"madagascar-green-peppercorns-212ml","title":"Madagascar Green Peppercorns 212ml","description":"\u003ch2\u003eMadagascar Green Peppercorns 212ml\u003c\/h2\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\u003cspan\u003eHand selected and sorted green peppercorns in their natural stage. These are kept in a brine (water and salt) and ready for you to turn it into a sauce for your steaks and meats, fish or other dishes that need a bit of kick!\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block product-block--tab\"\u003e\n\u003cdiv class=\"collapsibles-wrapper\"\u003e\u003cform method=\"post\" action=\"https:\/\/lessaveursdeurope.ca\/en\/contact#contact-contact7089204723777\" id=\"contact-contact7089204723777\" class=\"contact-form\" accept-charset=\"UTF-8\"\u003e\u003c\/form\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ets Moulin","offers":[{"title":"Default Title","offer_id":41705197371415,"sku":null,"price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3136.jpg?v=1728417129"},{"product_id":"les-anis-de-flavigny-candy-tins-50g","title":"Les Anis de Flavigny Candy Tins 50g","description":"\u003ch2\u003eLes Anis de Flavigny Candy Tins 50g\u003c\/h2\u003e\n\u003cdiv class=\"shopify-section\" id=\"shopify-section-product-template\"\u003e\n\u003cdiv data-ajax-enabled=\"true\" data-enable-history-state=\"true\" data-section-type=\"product\" data-section-id=\"product-template\" id=\"ProductSection-product-template\" class=\"product-template__container page-width\"\u003e\n\u003cdiv class=\"grid product-single product-single--medium-media\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cdiv class=\"div_table_informations\"\u003e\n\u003cdiv id=\"description\" class=\"tab_content active\"\u003e\n\u003cdiv class=\"content_zone_desc tabcontent\" itemprop=\"description\"\u003e\n\u003cdiv id=\"type_info_prio_11_1\"\u003e\n\u003cp\u003e \u003c\/p\u003e\nDiscover the delicious flavors of Les Anis de Flavigny Rose Candies 50g. Made with green anise seed, these confections are beloved worldwide and produced using only natural ingredients. For 15 days, the tiny aniseed is coated in layers of sugar and spun in copper drums in the traditional process passed down from the Monks of the historic Abby in Burgundy, France. With a rich history dating back to 1591 and now family-owned, these candies are a delightful treat for yourself or the perfect gift for tea lovers and anyone seeking a delectable indulgence.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eAvailable in a variety of flavors and organic options, they come packaged in charming 50g tins that are perfect for collecting.\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"section-selection-wrapper-all\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv id=\"avis\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"shopify-section\" id=\"shopify-section-product-recommendations\"\u003e\n\u003cdiv data-section-type=\"product-recommendations\" data-section-id=\"product-recommendations\" data-product-id=\"6963722223681\" data-base-url=\"\/recommendations\/products\" class=\"page-width\"\u003e\n\u003cdiv class=\"product-recommendations__inner\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pancracio","offers":[{"title":"Mint","offer_id":41797912363031,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"lemon","offer_id":41797912395799,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Liquorice","offer_id":41797912428567,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Rose","offer_id":41797912461335,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Blackcurrant","offer_id":41797912494103,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Coffee","offer_id":41797912526871,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Orange Blossom","offer_id":41797912559639,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Violet","offer_id":41797912592407,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true},{"title":"Original Anis","offer_id":41797912625175,"sku":"","price":7.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3335.jpg?v=1731632339"},{"product_id":"maison-fayard-foie-gras-entier-whole-40g","title":"Maison Fayard Foie Gras Entier (whole) 40g","description":"\u003ch2\u003eMaison Fayard Foie Gras Entier (whole) 40g\u003c\/h2\u003e\n\u003cp\u003eEnjoy the rich, buttery flavor of Maison Fayard Foie Gras Entier. Made using full lobes, this premium product offers a velvety texture and full-bodied taste that is sure to impress. Indulge in the exceptional quality of whole foie gras with every bite. This comes to us in 2 types, Goose or Duck liver foie gras. \u003c\/p\u003e\n\u003cp\u003eProduct of France.\u003cbr\u003e\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Goose Foie Gras","offer_id":41798929317911,"sku":"","price":28.99,"currency_code":"CAD","in_stock":false},{"title":"Duck Foie Gras","offer_id":41798929350679,"sku":"","price":23.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3337.jpg?v=1731686241"},{"product_id":"fayard-duck-bloc-de-foie-gras-with-himalayan-pink-salt-and-armagnac-110g","title":"Fayard Duck Bloc de Foie Gras with Himalayan pink salt and Armagnac 110g","description":"\u003ch2\u003eFayard Duck Bloc de Foie Gras with Himalayan pink salt and Armagnac 110g\u003c\/h2\u003e\n\u003cp\u003eThis Maison Fayard Duck Bloc de Foie Gras is crafted by blending and whipping small pieces of foie gras into a velvety paste, enhanced with Himalayan pink salt and a dash of Armagnac.\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eBeautifully silky and buttery. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProduct of France.\u003cbr\u003e\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":41799108821015,"sku":null,"price":27.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3339.jpg?v=1731688754"},{"product_id":"la-barrica-cured-salchichon-and-chorizo","title":"La Barrica cured Salchichon and Chorizo 250g","description":"\u003ch2\u003eLa Barrica cured Salchichon and Chorizo 250g\u003c\/h2\u003e\n\u003cdiv data-widget_type=\"woocommerce-product-short-description.default\" data-element_type=\"widget\" data-id=\"e76bea0\" class=\"elementor-element elementor-element-e76bea0 elementor-widget elementor-widget-woocommerce-product-short-description\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003eLa Barrica cured Salchichon and Chorizo 250g. Crafted from only the finest, hand-picked 100% Iberian cuts, seasoned and encased in all-natural wrappings. Upon slicing, its marbled appearance reveals a mix of lean red meat and just the right amount of fat. Bursting with a bold and robust taste, with notes of garlic, black pepper, and a tantalizingly juicy texture. Ideal for any deli or charcuterie display.\u003c\/p\u003e\n\u003cp\u003eProduct of Spain.\u003c\/p\u003e\n\u003cp\u003eCase Size: 12x250g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cheesyplace.com","offers":[{"title":"Salchichon","offer_id":41799977336855,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":false},{"title":"Chorizo","offer_id":41799977369623,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3344.jpg?v=1731697333"},{"product_id":"senorio-de-jaime-rosell-1573-extra-virgin-olive","title":"Senorio de Jaime Rosell 1573 Extra Virgin Olive 500ml","description":"\u003ch2 class=\"dt-sc-tabs-container\"\u003eSenorio de Jaime Rosell 1573 Extra Virgin Olive 500ml\u003c\/h2\u003e\n\u003cdiv class=\"dt-sc-tabs-container\"\u003e\n\u003cdiv class=\"dt-sc-tabs-content\" id=\"desc_pro\"\u003e\n\u003cdiv class=\"description\"\u003e\n\u003cp\u003e\u003cspan\u003eExplore the unique and superior flavor profile of this extra virgin olive oil, crafted from a blend of Arbequina Verde, Arbequina Madura, and native varieties Alfafarenca, Blanqueta, and Manzanilla. Originally created for private consumption, this exclusive oil is now available in limited quantities for our discerning customers. Experience a bold fruitiness with hints of green olives, herbs, and nuts. Its well-balanced bitterness and spiciness, paired with a prolonged vegetal finish, make it a distinguished oil with a complex aroma and taste, providing an exceptional sensory experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Olearia San Giorgio","offers":[{"title":"Default Title","offer_id":41801614426135,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3362.jpg?v=1731772982"},{"product_id":"spanish-marcona-almonds-with-truffle-salted","title":"Spanish Marcona Almonds with Truffle (Salted)","description":"\u003ch2\u003eSpanish Marcona Almonds with Truffle (Salted)\u003c\/h2\u003e\n\u003cp\u003eSpanish Marcona Almonds with Truffle are crunchy, buttery, toasted gourmet almonds from Spain. They are completely different than the almonds we usually get out of California. \u003c\/p\u003e\n\u003cp\u003eWe usually have 2 kinds of truffle Marcona, these are salted and then mixed with summer truffles, they are not as sweet as the other ones, rather more savoury. \u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThey are a great addition to your cheese board or to snack on with a glass of wine or even tea or coffee! \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"row\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"col-md-12 mt-3 text-justify\" data-mce-fragment=\"1\"\u003e\n\u003cp itemprop=\"description\" data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cheesyplace.com","offers":[{"title":"Small Container (8oz Volume)","offer_id":41801635823639,"sku":null,"price":23.0,"currency_code":"CAD","in_stock":true},{"title":"Large Container (20oz Volume)","offer_id":41801635856407,"sku":null,"price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-3382.jpg?v=1731773783"},{"product_id":"la-tur-cheese","title":"La Tur Cheese 200g","description":"\u003ch2\u003eLa Tur Cheese 200g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eItaly\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type: \u003c\/span\u003e\u003c\/strong\u003ePasteurized Cow, Sheep, and Goat\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAge: \u003c\/span\u003e\u003c\/strong\u003e10-15 days\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Tur is a luxurious Italian cheese from Piedmont, blending cow, sheep, and goat milk for a rich, creamy texture and complex flavour. This soft-ripened cheese boasts a delicate, bloomy rind and a luscious, almost mousse-like interior with notes of butter, earth, and tangy freshness. Perfect for cheese boards, gourmet pairings, and wine nights, La Tur melts beautifully on the palate. Shop La Tur at CheesyPlace for an authentic taste of Italy—ideal for connoisseurs and newcomers alike. Order online today and enjoy fast shipping across Canada!\u003c\/p\u003e","brand":"Caseificio dell'Alta Langa","offers":[{"title":"Default Title","offer_id":42062042726423,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/77C11992-8EB1-4C75-8FF4-1E16087F736D.jpg?v=1741284166"},{"product_id":"rocchetta-cheese-approx-250g","title":"Rocchetta Cheese (approx. 250g)","description":"\u003ch2\u003eRocchetta Cheese (approx. 250g)\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eItaly\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type: \u003c\/span\u003e\u003c\/strong\u003ePasteurized Cow, Sheep, and Goat\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAge: \u003c\/span\u003e\u003c\/strong\u003e10-15 days\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstyle\u003e[stylesheet-group=\"0\"]{}\nbody{margin:0;}\nbutton::-moz-focus-inner,input::-moz-focus-inner{border:0;padding:0;}\nhtml{-ms-text-size-adjust:100%;-webkit-text-size-adjust:100%;-webkit-tap-highlight-color:rgba(0,0,0,0);}\ninput::-webkit-search-cancel-button,input::-webkit-search-decoration,input::-webkit-search-results-button,input::-webkit-search-results-decoration{display:none;}\n[stylesheet-group=\"1\"]{}\n.css-146c3p1{background-color:rgba(0,0,0,0.00);border:0 solid black;box-sizing:border-box;color:rgba(0,0,0,1.00);display:inline;font:14px -apple-system,BlinkMacSystemFont,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif;list-style:none;margin:0px;padding:0px;position:relative;text-align:start;text-decoration:none;white-space:pre-wrap;word-wrap:break-word;}\n.css-175oi2r{align-items:stretch;background-color:rgba(0,0,0,0.00);border:0 solid black;box-sizing:border-box;display:flex;flex-basis:auto;flex-direction:column;flex-shrink:0;list-style:none;margin:0px;min-height:0px;min-width:0px;padding:0px;position:relative;text-decoration:none;z-index:0;}\n.css-1jxf684{background-color:rgba(0,0,0,0.00);border:0 solid black;box-sizing:border-box;color:inherit;display:inline;font:inherit;list-style:none;margin:0px;padding:0px;position:relative;text-align:inherit;text-decoration:none;white-space:inherit;word-wrap:break-word;}\n.css-9pa8cd{bottom:0px;height:100%;left:0px;opacity:0;position:absolute;right:0px;top:0px;width:100%;z-index:-1;}\n[stylesheet-group=\"2\"]{}\n.r-13awgt0{flex:1;}\n.r-1adg3ll{display:block;}\n.r-1jkafct{border-bottom-left-radius:2px;border-bottom-right-radius:2px;border-top-left-radius:2px;border-top-right-radius:2px;}\n.r-1phboty{border-bottom-style:solid;border-left-style:solid;border-right-style:solid;border-top-style:solid;}\n.r-1udh08x{overflow-x:hidden;overflow-y:hidden;}\n.r-4iw3lz{border-bottom-width:0;border-left-width:0;border-right-width:0;border-top-width:0;}\n.r-4qtqp9{display:inline-block;}\n.r-6koalj{display:flex;}\n.r-bztko3{overflow-x:visible;overflow-y:visible;}\n.r-crgep1{margin:0px;}\n.r-hvic4v{display:none;}\n.r-krxsd3{display:-webkit-box;}\n.r-rs99b7{border-bottom-width:1px;border-left-width:1px;border-right-width:1px;border-top-width:1px;}\n.r-sdzlij{border-bottom-left-radius:9999px;border-bottom-right-radius:9999px;border-top-left-radius:9999px;border-top-right-radius:9999px;}\n.r-t60dpp{padding:0px;}\n.r-wwvuq4{padding:0;}\n.r-xoduu5{display:inline-flex;}\n.r-ywje51{margin:auto;}\n.r-z2wwpe{border-bottom-left-radius:4px;border-bottom-right-radius:4px;border-top-left-radius:4px;border-top-right-radius:4px;}\n[stylesheet-group=\"2.1\"]{}\n.r-1559e4e{padding-bottom:2px;padding-top:2px;}\n.r-1fkl15p{padding-left:32px;padding-right:32px;}\n.r-3o4zer{padding-left:12px;padding-right:12px;}\n.r-3pj75a{padding-left:16px;padding-right:16px;}\n.r-cxgwc0{padding-left:24px;padding-right:24px;}\n.r-dd0y9b{padding-bottom:20px;padding-top:20px;}\n.r-ddtstp{margin-bottom:0px;margin-top:0px;}\n.r-dp7rxi{padding-bottom:40px;padding-top:40px;}\n.r-f8sm7e{margin-left:auto;margin-right:auto;}\n.r-n7gxbd{padding-left:4px;padding-right:4px;}\n.r-s49dbf{margin-bottom:1px;margin-top:1px;}\n.r-sjygvo{padding-left:1em;padding-right:1em;}\n[stylesheet-group=\"2.2\"]{}\n.r-1ca1ndr{margin-left:0.5em;}\n.r-1ez5h0i{margin-left:4px;}\n.r-1gs4q39{margin-right:4px;}\n.r-1kkk96v{margin-left:8px;}\n.r-1kpi4qh{margin-left:0.075em;}\n.r-1l2kgy{margin-right:0.5em;}\n.r-1q6cnnd{right:-2px;}\n.r-1wron08{margin-right:8px;}\n.r-3t4u6i{margin-left:2px;}\n.r-45ll9u{left:50%;}\n.r-5f1w11{left:-2px;}\n.r-k4bwe5{margin-right:0.075em;}\n.r-o59np7{padding-right:8px;}\n.r-ocobd0{right:50%;}\n.r-qjj4hq{padding-left:8px;}\n.r-x1x4zq{margin-right:2px;}\n[stylesheet-group=\"3\"]{}\n.r-105ug2t{pointer-events:auto!important;}\n.r-109y4c4{height:1px;}\n.r-10ptun7{height:16px;}\n.r-10v3vxq{transform:scaleX(-1);}\n.r-117bsoe{margin-bottom:20px;}\n.r-11c0sde{margin-top:24px;}\n.r-11j9u27{visibility:hidden;}\n.r-12181gd{box-shadow:0 0 2px rgba(0,0,0,0.03) inset;}\n.r-12sks89{min-height:22px;}\n.r-12vffkv\u003e*{pointer-events:auto;}\n.r-12vffkv{pointer-events:none!important;}\n.r-12ym1je{width:18px;}\n.r-135wba7{line-height:24px;}\n.r-13qz1uu{width:100%;}\n.r-13wfysu{-webkit-text-decoration-line:none;text-decoration-line:none;}\n.r-146iojx{max-width:300px;}\n.r-1472mwg{height:24px;}\n.r-14j79pv{color:rgba(83,100,113,1.00);}\n.r-14lw9ot{background-color:rgba(255,255,255,1.00);}\n.r-15ysp7h{min-height:32px;}\n.r-16dba41{font-weight:400;}\n.r-16y2uox{flex-grow:1;}\n.r-176fswd{transform:translateX(-50%) translateY(-50%);}\n.r-1777fci{justify-content:center;}\n.r-17bb2tj{animation-duration:0.75s;}\n.r-17leim2{background-repeat:repeat;}\n.r-17s6mgv{justify-content:flex-end;}\n.r-18jsvk2{color:rgba(15,20,25,1.00);}\n.r-18tzken{width:56px;}\n.r-18u37iz{flex-direction:row;}\n.r-18yzcnr{height:22px;}\n.r-19wmn03{width:20px;}\n.r-19yznuf{min-height:52px;}\n.r-1abnn5w{animation-play-state:paused;}\n.r-1acpoxo{width:36px;}\n.r-1ad0z5i{word-break:break-all;}\n.r-1awozwy{align-items:center;}\n.r-1b43r93{font-size:14px;}\n.r-1betnmo{max-width:672px;}\n.r-1blnp2b{width:72px;}\n.r-1blvdjr{font-size:23px;}\n.r-1ceczpf{min-height:24px;}\n.r-1cwl3u0{line-height:16px;}\n.r-1d2f490{left:0px;}\n.r-1ddef8g{-webkit-text-decoration-line:underline;text-decoration-line:underline;}\n.r-1ebb2ja{list-style:none;}\n.r-1ff274t{text-align:right;}\n.r-1gkfh8e{font-size:11px;}\n.r-1h0z5md{justify-content:flex-start;}\n.r-1h8ys4a{padding-top:4px;}\n.r-1hjwoze{height:18px;}\n.r-1iln25a{word-wrap:normal;}\n.r-1inkyih{font-size:17px;}\n.r-1ipicw7{width:300px;}\n.r-1iusvr4{flex-basis:0px;}\n.r-1janqcz{width:16px;}\n.r-1jaylin{width:-webkit-max-content;width:-moz-max-content;width:max-content;}\n.r-1k78y06{font-family:Tahoma, Arial, sans-serif;}\n.r-1kihuf0{align-self:center;}\n.r-1ldzwu0{animation-timing-function:linear;}\n.r-1loqt21{cursor:pointer;}\n.r-1mlwlqe{flex-basis:auto;}\n.r-1mrlafo{background-position:0;}\n.r-1muvv40{animation-iteration-count:infinite;}\n.r-1mwlp6a{height:56px;}\n.r-1nao33i{color:rgba(231,233,234,1.00);}\n.r-1niwhzg{background-color:rgba(0,0,0,0.00);}\n.r-1ny4l3l{outline-style:none;}\n.r-1oifz5y{background-color:rgba(170,17,0,1.00);}\n.r-1oszu61{align-items:stretch;}\n.r-1otgn73{touch-action:manipulation;}\n.r-1p0dtai{bottom:0px;}\n.r-1pi2tsx{height:100%;}\n.r-1ps3wis{min-width:44px;}\n.r-1qd0xha{font-family:-apple-system,BlinkMacSystemFont,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif;}\n.r-1qi8awa{min-width:36px;}\n.r-1r5jyh0{min-height:130px;}\n.r-1r8g8re{height:36px;}\n.r-1s2hp8q{min-height:26px;}\n.r-1sxrcry{background-size:auto;}\n.r-1tl8opc{font-family:\"Segoe UI\",Meiryo,system-ui,-apple-system,BlinkMacSystemFont,sans-serif;}\n.r-1to6hqq{background-color:rgba(255,212,0,1.00);}\n.r-1ttztb7{text-align:inherit;}\n.r-1udbk01{text-overflow:ellipsis;}\n.r-1v2oles{top:50%;}\n.r-1vmecro{direction:rtl;}\n.r-1vr29t4{font-weight:800;}\n.r-1wb8bfx{text-decoration-thickness:2px;}\n.r-1wbh5a2{flex-shrink:1;}\n.r-1wyyakw{z-index:-1;}\n.r-1xcajam{position:fixed;}\n.r-1xk2f4g{clip:rect(1px, 1px, 1px, 1px);}\n.r-1xnzce8{-moz-user-select:text;-webkit-user-select:text;user-select:text;}\n.r-1xvli5t{height:1.25em;}\n.r-1y7e96w{min-width:22px;}\n.r-1ye8kvj{max-width:600px;}\n.r-1yef0xd{animation-name:r-11cv4x;}\n.r-1yjpyg1{font-size:31px;}\n.r-1ykxob0{top:60%;}\n.r-2o02ov{margin-top:40px;}\n.r-2tavb8{background-color:rgba(0,0,0,0.60);}\n.r-2yi16{min-height:36px;}\n.r-36ujnk{font-style:italic;}\n.r-37tt59{line-height:32px;}\n.r-3s2u2q{white-space:nowrap;}\n.r-417010{z-index:0;}\n.r-4gszlv{background-size:cover;}\n.r-4wgw6l{min-width:32px;}\n.r-54znze{color:rgba(239,243,244,1.00);}\n.r-56xrmm{line-height:12px;}\n.r-6026j{background-color:rgba(255,255,255,0.85);}\n.r-633pao{pointer-events:none!important;}\n.r-6416eg{-moz-transition-property:background-color, box-shadow;-webkit-transition-property:background-color, box-shadow;transition-property:background-color, box-shadow;}\n.r-64el8z{min-width:52px;}\n.r-7q8q6z{cursor:default;}\n.r-8akbws{-webkit-box-orient:vertical;}\n.r-8jfcpp{top:-2px;}\n.r-92ng3h{width:1px;}\n.r-a023e6{font-size:15px;}\n.r-adyw6z{font-size:20px;}\n.r-agouwx{transform:translateZ(0);}\n.r-ah5dr5\u003e*{pointer-events:none;}\n.r-ah5dr5{pointer-events:auto!important;}\n.r-aqfbo4{backface-visibility:hidden;}\n.r-b88u0q{font-weight:700;}\n.r-bcqeeo{min-width:0px;}\n.r-bnwqim{position:relative;}\n.r-bt1l66{min-height:20px;}\n.r-bvlit7{margin-bottom:-12px;}\n.r-deolkf{box-sizing:border-box;}\n.r-dflpy8{height:1.2em;}\n.r-dnmrzs{max-width:100%;}\n.r-ehq7j7{background-size:contain;}\n.r-emqnss{transform:translateZ(0px);}\n.r-eqz5dr{flex-direction:column;}\n.r-ero68b{min-height:40px;}\n.r-fdjqy7{text-align:left;}\n.r-fm7h5w{font-family:\"TwitterChirpExtendedHeavy\",\"Verdana\",-apple-system,BlinkMacSystemFont,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif;}\n.r-h9hxbl{width:1.2em;}\n.r-icoktb{opacity:0.5;}\n.r-ifefl9{min-height:0px;}\n.r-impgnl{transform:translateX(50%) translateY(-50%);}\n.r-iphfwy{padding-bottom:4px;}\n.r-ipm5af{top:0px;}\n.r-jmul1s{transform:scale(1.1);}\n.r-jwli3a{color:rgba(255,255,255,1.00);}\n.r-kemksi{background-color:rgba(0,0,0,1.00);}\n.r-lp5zef{min-width:24px;}\n.r-lrsllp{width:24px;}\n.r-lrvibr{-moz-user-select:none;-webkit-user-select:none;user-select:none;}\n.r-m6rgpd{vertical-align:text-bottom;}\n.r-majxgm{font-weight:500;}\n.r-n6v787{font-size:13px;}\n.r-nwxazl{line-height:40px;}\n.r-o7ynqc{transition-duration:0.2s;}\n.r-peo1c{min-height:44px;}\n.r-poiln3{font-family:inherit;}\n.r-pp5qcn{vertical-align:-20%;}\n.r-q4m81j{text-align:center;}\n.r-qlhcfr{font-size:0.001px;}\n.r-qvk6io{line-height:0px;}\n.r-qvutc0{word-wrap:break-word;}\n.r-rjixqe{line-height:20px;}\n.r-rki7wi{bottom:12px;}\n.r-sb58tz{max-width:1000px;}\n.r-tjvw6i{text-decoration-thickness:1px;}\n.r-u6sd8q{background-repeat:no-repeat;}\n.r-u8s1d{position:absolute;}\n.r-ueyrd6{line-height:36px;}\n.r-uho16t{font-size:34px;}\n.r-vkv6oe{min-width:40px;}\n.r-vlxjld{color:rgba(247,249,249,1.00);}\n.r-vqxq0j{border:0 solid black;}\n.r-vrz42v{line-height:28px;}\n.r-vvn4in{background-position:center;}\n.r-wy61xf{height:72px;}\n.r-x3cy2q{background-size:100% 100%;}\n.r-x572qd{background-color:rgba(247,249,249,1.00);}\n.r-xigjrr{-webkit-filter:blur(4px);filter:blur(4px);}\n.r-yc9v9c{width:22px;}\n.r-yfoy6g{background-color:rgba(21,32,43,1.00);}\n.r-yy2aun{font-size:26px;}\n.r-yyyyoo{fill:currentcolor;}\n.r-z7pwl0{max-width:700px;}\n.r-z80fyv{height:20px;}\n.r-zchlnj{right:0px;}\n@-webkit-keyframes r-11cv4x{0%{transform:rotate(0deg);}100%{transform:rotate(360deg);}}\n@keyframes r-11cv4x{0%{transform:rotate(0deg);}100%{transform:rotate(360deg);}}\n.r-a144s{position:absolute;visibility:hidden;top:0;width:50px;pointer-events:none}\n.r-a144s.loaded{visibility:visible;top:50vh;width:50px}\u003c\/style\u003e\n\u003cdiv\u003eRocchetta, straight from Italy’s Piedmont hills, is a cheeky little rebel—a trio of cow, sheep, and goat milk mashed into one glorious, soft-ripened masterpiece. Its bloomy rind is like a whisper-thin blanket hiding a lush, melty heart that practically begs to be scooped up. Taste-wise, it’s a wild ride: a bold slap of creamy richness, a sneaky zing that dances on your tongue, and a mossy, barnyard finish that’s oddly addictive. Smear it on a cracker, drizzle it with truffle honey, or chase it with a zippy Pinot Grigio—Rocchetta doesn’t play by the rules.\u003c\/div\u003e","brand":"Caseificio dell'Alta Langa","offers":[{"title":"Default Title","offer_id":42068735590423,"sku":null,"price":28.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/F3E5F9D3-7648-41BA-8254-42CE1A4E7963.jpg?v=1741293850"},{"product_id":"robiola-bosina-approx-250g","title":"Robiola Bosina (approx. 250g)","description":"\u003ch2\u003eRobiola Bosina (approx. 250g)\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eItaly\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type: \u003c\/span\u003e\u003c\/strong\u003ePasteurized Cow and Sheep\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAge: \u003c\/span\u003e\u003c\/strong\u003e10-15 days\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstyle\u003e[stylesheet-group=\"0\"]{}\nbody{margin:0;}\nbutton::-moz-focus-inner,input::-moz-focus-inner{border:0;padding:0;}\nhtml{-ms-text-size-adjust:100%;-webkit-text-size-adjust:100%;-webkit-tap-highlight-color:rgba(0,0,0,0);}\ninput::-webkit-search-cancel-button,input::-webkit-search-decoration,input::-webkit-search-results-button,input::-webkit-search-results-decoration{display:none;}\n[stylesheet-group=\"1\"]{}\n.css-146c3p1{background-color:rgba(0,0,0,0.00);border:0 solid black;box-sizing:border-box;color:rgba(0,0,0,1.00);display:inline;font:14px -apple-system,BlinkMacSystemFont,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif;list-style:none;margin:0px;padding:0px;position:relative;text-align:start;text-decoration:none;white-space:pre-wrap;word-wrap:break-word;}\n.css-175oi2r{align-items:stretch;background-color:rgba(0,0,0,0.00);border:0 solid black;box-sizing:border-box;display:flex;flex-basis:auto;flex-direction:column;flex-shrink:0;list-style:none;margin:0px;min-height:0px;min-width:0px;padding:0px;position:relative;text-decoration:none;z-index:0;}\n.css-1jxf684{background-color:rgba(0,0,0,0.00);border:0 solid black;box-sizing:border-box;color:inherit;display:inline;font:inherit;list-style:none;margin:0px;padding:0px;position:relative;text-align:inherit;text-decoration:none;white-space:inherit;word-wrap:break-word;}\n.css-9pa8cd{bottom:0px;height:100%;left:0px;opacity:0;position:absolute;right:0px;top:0px;width:100%;z-index:-1;}\n[stylesheet-group=\"2\"]{}\n.r-13awgt0{flex:1;}\n.r-1adg3ll{display:block;}\n.r-1jkafct{border-bottom-left-radius:2px;border-bottom-right-radius:2px;border-top-left-radius:2px;border-top-right-radius:2px;}\n.r-1phboty{border-bottom-style:solid;border-left-style:solid;border-right-style:solid;border-top-style:solid;}\n.r-1udh08x{overflow-x:hidden;overflow-y:hidden;}\n.r-4iw3lz{border-bottom-width:0;border-left-width:0;border-right-width:0;border-top-width:0;}\n.r-4qtqp9{display:inline-block;}\n.r-6koalj{display:flex;}\n.r-bztko3{overflow-x:visible;overflow-y:visible;}\n.r-crgep1{margin:0px;}\n.r-hvic4v{display:none;}\n.r-krxsd3{display:-webkit-box;}\n.r-rs99b7{border-bottom-width:1px;border-left-width:1px;border-right-width:1px;border-top-width:1px;}\n.r-sdzlij{border-bottom-left-radius:9999px;border-bottom-right-radius:9999px;border-top-left-radius:9999px;border-top-right-radius:9999px;}\n.r-t60dpp{padding:0px;}\n.r-wwvuq4{padding:0;}\n.r-xoduu5{display:inline-flex;}\n.r-ywje51{margin:auto;}\n.r-z2wwpe{border-bottom-left-radius:4px;border-bottom-right-radius:4px;border-top-left-radius:4px;border-top-right-radius:4px;}\n[stylesheet-group=\"2.1\"]{}\n.r-1559e4e{padding-bottom:2px;padding-top:2px;}\n.r-1fkl15p{padding-left:32px;padding-right:32px;}\n.r-3o4zer{padding-left:12px;padding-right:12px;}\n.r-3pj75a{padding-left:16px;padding-right:16px;}\n.r-cxgwc0{padding-left:24px;padding-right:24px;}\n.r-dd0y9b{padding-bottom:20px;padding-top:20px;}\n.r-ddtstp{margin-bottom:0px;margin-top:0px;}\n.r-dp7rxi{padding-bottom:40px;padding-top:40px;}\n.r-f8sm7e{margin-left:auto;margin-right:auto;}\n.r-n7gxbd{padding-left:4px;padding-right:4px;}\n.r-s49dbf{margin-bottom:1px;margin-top:1px;}\n.r-sjygvo{padding-left:1em;padding-right:1em;}\n[stylesheet-group=\"2.2\"]{}\n.r-1ca1ndr{margin-left:0.5em;}\n.r-1ez5h0i{margin-left:4px;}\n.r-1gs4q39{margin-right:4px;}\n.r-1kkk96v{margin-left:8px;}\n.r-1kpi4qh{margin-left:0.075em;}\n.r-1l2kgy{margin-right:0.5em;}\n.r-1q6cnnd{right:-2px;}\n.r-1wron08{margin-right:8px;}\n.r-3t4u6i{margin-left:2px;}\n.r-45ll9u{left:50%;}\n.r-5f1w11{left:-2px;}\n.r-k4bwe5{margin-right:0.075em;}\n.r-o59np7{padding-right:8px;}\n.r-ocobd0{right:50%;}\n.r-qjj4hq{padding-left:8px;}\n.r-x1x4zq{margin-right:2px;}\n[stylesheet-group=\"3\"]{}\n.r-105ug2t{pointer-events:auto!important;}\n.r-109y4c4{height:1px;}\n.r-10ptun7{height:16px;}\n.r-10v3vxq{transform:scaleX(-1);}\n.r-117bsoe{margin-bottom:20px;}\n.r-11c0sde{margin-top:24px;}\n.r-11j9u27{visibility:hidden;}\n.r-12181gd{box-shadow:0 0 2px rgba(0,0,0,0.03) inset;}\n.r-12sks89{min-height:22px;}\n.r-12vffkv\u003e*{pointer-events:auto;}\n.r-12vffkv{pointer-events:none!important;}\n.r-12ym1je{width:18px;}\n.r-135wba7{line-height:24px;}\n.r-13qz1uu{width:100%;}\n.r-13wfysu{-webkit-text-decoration-line:none;text-decoration-line:none;}\n.r-146iojx{max-width:300px;}\n.r-1472mwg{height:24px;}\n.r-14j79pv{color:rgba(83,100,113,1.00);}\n.r-14lw9ot{background-color:rgba(255,255,255,1.00);}\n.r-15ysp7h{min-height:32px;}\n.r-16dba41{font-weight:400;}\n.r-16y2uox{flex-grow:1;}\n.r-176fswd{transform:translateX(-50%) translateY(-50%);}\n.r-1777fci{justify-content:center;}\n.r-17bb2tj{animation-duration:0.75s;}\n.r-17leim2{background-repeat:repeat;}\n.r-17s6mgv{justify-content:flex-end;}\n.r-18jsvk2{color:rgba(15,20,25,1.00);}\n.r-18tzken{width:56px;}\n.r-18u37iz{flex-direction:row;}\n.r-18yzcnr{height:22px;}\n.r-19wmn03{width:20px;}\n.r-19yznuf{min-height:52px;}\n.r-1abnn5w{animation-play-state:paused;}\n.r-1acpoxo{width:36px;}\n.r-1ad0z5i{word-break:break-all;}\n.r-1awozwy{align-items:center;}\n.r-1b43r93{font-size:14px;}\n.r-1betnmo{max-width:672px;}\n.r-1blnp2b{width:72px;}\n.r-1blvdjr{font-size:23px;}\n.r-1ceczpf{min-height:24px;}\n.r-1cwl3u0{line-height:16px;}\n.r-1d2f490{left:0px;}\n.r-1ddef8g{-webkit-text-decoration-line:underline;text-decoration-line:underline;}\n.r-1ebb2ja{list-style:none;}\n.r-1ff274t{text-align:right;}\n.r-1gkfh8e{font-size:11px;}\n.r-1h0z5md{justify-content:flex-start;}\n.r-1h8ys4a{padding-top:4px;}\n.r-1hjwoze{height:18px;}\n.r-1iln25a{word-wrap:normal;}\n.r-1inkyih{font-size:17px;}\n.r-1ipicw7{width:300px;}\n.r-1iusvr4{flex-basis:0px;}\n.r-1janqcz{width:16px;}\n.r-1jaylin{width:-webkit-max-content;width:-moz-max-content;width:max-content;}\n.r-1k78y06{font-family:Tahoma, Arial, sans-serif;}\n.r-1kihuf0{align-self:center;}\n.r-1ldzwu0{animation-timing-function:linear;}\n.r-1loqt21{cursor:pointer;}\n.r-1mlwlqe{flex-basis:auto;}\n.r-1mrlafo{background-position:0;}\n.r-1muvv40{animation-iteration-count:infinite;}\n.r-1mwlp6a{height:56px;}\n.r-1nao33i{color:rgba(231,233,234,1.00);}\n.r-1niwhzg{background-color:rgba(0,0,0,0.00);}\n.r-1ny4l3l{outline-style:none;}\n.r-1oifz5y{background-color:rgba(170,17,0,1.00);}\n.r-1oszu61{align-items:stretch;}\n.r-1otgn73{touch-action:manipulation;}\n.r-1p0dtai{bottom:0px;}\n.r-1pi2tsx{height:100%;}\n.r-1ps3wis{min-width:44px;}\n.r-1qd0xha{font-family:-apple-system,BlinkMacSystemFont,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif;}\n.r-1qi8awa{min-width:36px;}\n.r-1r5jyh0{min-height:130px;}\n.r-1r8g8re{height:36px;}\n.r-1s2hp8q{min-height:26px;}\n.r-1sxrcry{background-size:auto;}\n.r-1tl8opc{font-family:\"Segoe UI\",Meiryo,system-ui,-apple-system,BlinkMacSystemFont,sans-serif;}\n.r-1to6hqq{background-color:rgba(255,212,0,1.00);}\n.r-1ttztb7{text-align:inherit;}\n.r-1udbk01{text-overflow:ellipsis;}\n.r-1v2oles{top:50%;}\n.r-1vmecro{direction:rtl;}\n.r-1vr29t4{font-weight:800;}\n.r-1wb8bfx{text-decoration-thickness:2px;}\n.r-1wbh5a2{flex-shrink:1;}\n.r-1wyyakw{z-index:-1;}\n.r-1xcajam{position:fixed;}\n.r-1xk2f4g{clip:rect(1px, 1px, 1px, 1px);}\n.r-1xnzce8{-moz-user-select:text;-webkit-user-select:text;user-select:text;}\n.r-1xvli5t{height:1.25em;}\n.r-1y7e96w{min-width:22px;}\n.r-1ye8kvj{max-width:600px;}\n.r-1yef0xd{animation-name:r-11cv4x;}\n.r-1yjpyg1{font-size:31px;}\n.r-1ykxob0{top:60%;}\n.r-2o02ov{margin-top:40px;}\n.r-2tavb8{background-color:rgba(0,0,0,0.60);}\n.r-2yi16{min-height:36px;}\n.r-36ujnk{font-style:italic;}\n.r-37tt59{line-height:32px;}\n.r-3s2u2q{white-space:nowrap;}\n.r-417010{z-index:0;}\n.r-4gszlv{background-size:cover;}\n.r-4wgw6l{min-width:32px;}\n.r-54znze{color:rgba(239,243,244,1.00);}\n.r-56xrmm{line-height:12px;}\n.r-6026j{background-color:rgba(255,255,255,0.85);}\n.r-633pao{pointer-events:none!important;}\n.r-6416eg{-moz-transition-property:background-color, box-shadow;-webkit-transition-property:background-color, box-shadow;transition-property:background-color, box-shadow;}\n.r-64el8z{min-width:52px;}\n.r-7q8q6z{cursor:default;}\n.r-8akbws{-webkit-box-orient:vertical;}\n.r-8jfcpp{top:-2px;}\n.r-92ng3h{width:1px;}\n.r-a023e6{font-size:15px;}\n.r-adyw6z{font-size:20px;}\n.r-agouwx{transform:translateZ(0);}\n.r-ah5dr5\u003e*{pointer-events:none;}\n.r-ah5dr5{pointer-events:auto!important;}\n.r-aqfbo4{backface-visibility:hidden;}\n.r-b88u0q{font-weight:700;}\n.r-bcqeeo{min-width:0px;}\n.r-bnwqim{position:relative;}\n.r-bt1l66{min-height:20px;}\n.r-bvlit7{margin-bottom:-12px;}\n.r-deolkf{box-sizing:border-box;}\n.r-dflpy8{height:1.2em;}\n.r-dnmrzs{max-width:100%;}\n.r-ehq7j7{background-size:contain;}\n.r-emqnss{transform:translateZ(0px);}\n.r-eqz5dr{flex-direction:column;}\n.r-ero68b{min-height:40px;}\n.r-fdjqy7{text-align:left;}\n.r-fm7h5w{font-family:\"TwitterChirpExtendedHeavy\",\"Verdana\",-apple-system,BlinkMacSystemFont,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif;}\n.r-h9hxbl{width:1.2em;}\n.r-icoktb{opacity:0.5;}\n.r-ifefl9{min-height:0px;}\n.r-impgnl{transform:translateX(50%) translateY(-50%);}\n.r-iphfwy{padding-bottom:4px;}\n.r-ipm5af{top:0px;}\n.r-jmul1s{transform:scale(1.1);}\n.r-jwli3a{color:rgba(255,255,255,1.00);}\n.r-kemksi{background-color:rgba(0,0,0,1.00);}\n.r-lp5zef{min-width:24px;}\n.r-lrsllp{width:24px;}\n.r-lrvibr{-moz-user-select:none;-webkit-user-select:none;user-select:none;}\n.r-m6rgpd{vertical-align:text-bottom;}\n.r-majxgm{font-weight:500;}\n.r-n6v787{font-size:13px;}\n.r-nwxazl{line-height:40px;}\n.r-o7ynqc{transition-duration:0.2s;}\n.r-peo1c{min-height:44px;}\n.r-poiln3{font-family:inherit;}\n.r-pp5qcn{vertical-align:-20%;}\n.r-q4m81j{text-align:center;}\n.r-qlhcfr{font-size:0.001px;}\n.r-qvk6io{line-height:0px;}\n.r-qvutc0{word-wrap:break-word;}\n.r-rjixqe{line-height:20px;}\n.r-rki7wi{bottom:12px;}\n.r-sb58tz{max-width:1000px;}\n.r-tjvw6i{text-decoration-thickness:1px;}\n.r-u6sd8q{background-repeat:no-repeat;}\n.r-u8s1d{position:absolute;}\n.r-ueyrd6{line-height:36px;}\n.r-uho16t{font-size:34px;}\n.r-vkv6oe{min-width:40px;}\n.r-vlxjld{color:rgba(247,249,249,1.00);}\n.r-vqxq0j{border:0 solid black;}\n.r-vrz42v{line-height:28px;}\n.r-vvn4in{background-position:center;}\n.r-wy61xf{height:72px;}\n.r-x3cy2q{background-size:100% 100%;}\n.r-x572qd{background-color:rgba(247,249,249,1.00);}\n.r-xigjrr{-webkit-filter:blur(4px);filter:blur(4px);}\n.r-yc9v9c{width:22px;}\n.r-yfoy6g{background-color:rgba(21,32,43,1.00);}\n.r-yy2aun{font-size:26px;}\n.r-yyyyoo{fill:currentcolor;}\n.r-z7pwl0{max-width:700px;}\n.r-z80fyv{height:20px;}\n.r-zchlnj{right:0px;}\n@-webkit-keyframes r-11cv4x{0%{transform:rotate(0deg);}100%{transform:rotate(360deg);}}\n@keyframes r-11cv4x{0%{transform:rotate(0deg);}100%{transform:rotate(360deg);}}\n.r-a144s{position:absolute;visibility:hidden;top:0;width:50px;pointer-events:none}\n.r-a144s.loaded{visibility:visible;top:50vh;width:50px}\u003c\/style\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp class=\"break-words\"\u003eRobiola Bosina is a soft-ripened cheese from the Piedmont region of Italy, specifically the Alta Langa area, made from a blend of pasteurized cow’s and sheep’s milk (known as \"due latte\" or \"two milks\"). Here are its tasting notes based on its characteristics:\u003c\/p\u003e\n\u003cul class=\"marker:text-secondary\"\u003e\n\u003cli class=\"break-words\"\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Creamy, silky, and luxurious, with a smooth, runny interior that becomes even more oozing as it warms to room temperature. The thin, edible rind adds a slight resilience and subtle contrast to the lush paste.\u003c\/li\u003e\n\u003cli class=\"break-words\"\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Earthy and inviting, with hints of wet hay, fresh bread dough, and a mild mushroomy undertone. There’s a gentle floral or grassy note that reflects the pastures of its origin.\u003c\/li\u003e\n\u003cli class=\"break-words\"\u003e\n\u003cstrong\u003eFlavour\u003c\/strong\u003e: Mild yet complex, striking a harmonious balance. It opens with buttery, sweet cream notes, followed by earthy tones reminiscent of white button mushrooms or brown butter. Subtle nuances of sea salt and a faint tanginess emerge, with a delicate sweetness from the sheep’s milk rounding it out. As it ages, the flavor can deepen, becoming slightly more potent and rich.\u003c\/li\u003e\n\u003cli class=\"break-words\"\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: Velvety and indulgent, leaving a creamy coating on the palate with lingering earthy and milky impressions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"break-words\"\u003eThis cheese is often described as approachable yet intriguing, making it a crowd-pleaser. It pairs beautifully with Prosecco, fruity white wines, or even a drizzle of wildflower honey to accentuate its subtle sweetness. For the full experience, let it sit out for about an hour before tasting to allow its flavors and texture to fully develop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Caseificio dell'Alta Langa","offers":[{"title":"Default Title","offer_id":42069577039895,"sku":null,"price":27.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/EC9F780A-EF8B-45C9-8D66-D08355AE241E.jpg?v=1741295281"},{"product_id":"brique-dauvergne-200g","title":"Brique d'Auvergne Chevre 200g","description":"\u003ch2\u003eBrique d'Auvergne Chevre 200g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eFrance\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type: \u003c\/span\u003e\u003c\/strong\u003ePasteurized goat\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAge: \u003c\/span\u003e\u003c\/strong\u003e2-6 weeks\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrique d'Auvergne Chevre 200g is a delicate and creamy goat cheese with a soft bloomy rind that develops gentle earthy notes as it matures. Its smooth texture melts on the palate, offering a balanced tanginess with subtle buttery undertones. The mild and approachable flavour makes it an excellent choice for both new and seasoned goat cheese lovers. Perfect for cheeseboards, spreading on fresh baguettes, or pairing with fruit and a crisp white wine.\u003c\/p\u003e\n\u003cp\u003e***All handmade goat cheeses may arrive with little spores of mold, this is completely edible and normal for artisan goat cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42144175325207,"sku":null,"price":25.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/2346BDAC-CD8E-4D5D-A94B-48D9BB72D789.jpg?v=1742481251"},{"product_id":"lami-du-chambertin-200g","title":"L'Ami du Chambertin 200g","description":"\u003ch2\u003eL'Ami du Chambertin 200g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Cow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Creamy, soft, gooey when ripe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind\u003c\/strong\u003e: Washed, orange-hued\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging\u003c\/strong\u003e: 4-6 weeks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Pungent, rich, meaty, slightly smoky, with a hint of sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Intense, barnyard, earthy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing\u003c\/strong\u003e: Pinot Noir, Burgundy wines, crusty baguette, cornichons, charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Burgundy, France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA true Burgundian classic, \u003cstrong\u003eL'Ami du Chambertin\u003c\/strong\u003e is a washed-rind cheese inspired by the famous Époisses. Its rind is regularly washed in Marc de Bourgogne, a local pomace brandy, which gives it a bold aroma and a deep, savoury flavour. The interior is luscious and creamy, developing a gooey texture as it ripens. This cheese is not for the faint of heart but rewards those who love strong, full-bodied cheeses with a complex and indulgent experience. Best enjoyed with a glass of red Burgundy and a simple slice of rustic bread.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42144209174551,"sku":null,"price":26.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/AB26B76B-DA22-4ADC-A9EE-2C91850F7229.jpg?v=1748375579"},{"product_id":"camembert-fermier-ferme-de-la-tremblaye-250g","title":"Camembert Fermier – Ferme de la Tremblaye 250g","description":"\u003cp\u003e\u003cstrong\u003eCamembert Fermier – Ferme de la Tremblaye 250g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Pasteurized Cow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Soft, creamy, gooey when ripe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind\u003c\/strong\u003e: Bloomy, white\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging\u003c\/strong\u003e: 3-5 weeks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Rich, buttery, earthy, with hints of mushrooms and hay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Mild at first, developing a deeper barnyard character with age\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing\u003c\/strong\u003e: Cider, Champagne, Chardonnay, crusty baguette, walnuts, apple slices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Île-de-France, France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA true farmstead Camembert, \u003cstrong\u003eCamembert Fermier – Ferme de la Tremblaye\u003c\/strong\u003e is made using traditional methods with quality pasteurized cow’s milk, resulting in an authentic, full-flavored cheese. Its bloomy rind encases a luscious, creamy interior that becomes increasingly gooey as it matures. Expect a well-balanced profile, combining buttery richness with delicate mushroom and grassy notes. Perfect for enjoying on a rustic cheeseboard with cider or Champagne.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42144251609111,"sku":null,"price":21.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/DBA6703E-B29B-43E5-915A-17DABDF0F9A7.jpg?v=1742484434"},{"product_id":"jouvenceau-ferme-de-la-tremblay-200g","title":"Jouvenceau - Ferme de la Tremblay, 200g","description":"\u003cp\u003e\u003cstrong\u003eJouvenceau – Ferme de la Tremblaye (200g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Goat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Soft, creamy, slightly dense\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind\u003c\/strong\u003e: Bloomy, white\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging\u003c\/strong\u003e: 2-4 weeks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Mild, tangy, buttery, with subtle nutty and grassy notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Fresh, with hints of cream and hay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing\u003c\/strong\u003e: Sauvignon Blanc, Sancerre, figs, almonds, honey, rustic bread\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Île-de-France, France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eJouvenceau\u003c\/strong\u003e is a soft-ripened \u003cstrong\u003egoat’s milk cheese\u003c\/strong\u003e from \u003cstrong\u003eFerme de la Tremblaye\u003c\/strong\u003e, offering a smooth, creamy texture encased in a delicate bloomy rind. With a mild yet slightly tangy profile, it delivers subtle nutty and grassy notes.  It's texture and style resembles camembert however, due to it being a goat milk cheese, the flavour has a bit more of a barnyard finish with hints of hay with an acidic finish. \u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42144481673239,"sku":null,"price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/F409E0E3-087C-4925-8ACD-F840724615E6.jpg?v=1742486028"},{"product_id":"le-delice-du-jura-500g","title":"Le Delice Du Jura 500g","description":"\u003cp\u003e\u003cstrong\u003eLe Délice du Jura\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Cow (Pasteurized)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Soft, creamy, supple\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind\u003c\/strong\u003e: Washed, orange-hued\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging\u003c\/strong\u003e: 4-6 weeks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Buttery, nutty, slightly tangy, with hints of earth and hay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Mildly pungent, with a gentle barnyard character\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing\u003c\/strong\u003e: Vin Jaune, Chardonnay, rustic bread, charcuterie, potatoes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Jura, France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA \u003cstrong\u003epasteurized alternative to Reblochon\u003c\/strong\u003e, \u003cstrong\u003eLe Délice du Jura\u003c\/strong\u003e offers the same rich, creamy, and nutty profile as its raw-milk counterpart, making it a fantastic substitute where Reblochon is difficult to find. With its supple, melt-in-the-mouth texture and signature washed rind, this cheese develops a delicate earthiness and a mild barnyard aroma as it matures. Perfect for melting into dishes like \u003cstrong\u003eTartiflette\u003c\/strong\u003e, spreading on crusty bread, or enjoying with a glass of \u003cstrong\u003eJura white wine\u003c\/strong\u003e, it delivers all the indulgence of a classic Alpine cheese with the added accessibility of pasteurization.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42144597901335,"sku":null,"price":44.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/185F80F1-6E8F-4214-A877-67982543667B.jpg?v=1742487274"},{"product_id":"pave-du-lot-180g","title":"Pavé du Lot 180g","description":"\u003cp\u003e\u003cstrong\u003ePavé du Lot 180g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Goat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Soft, creamy, slightly dense\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind\u003c\/strong\u003e: Bloomy, white\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging\u003c\/strong\u003e: 2-4 weeks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e: Mild, tangy, buttery, with subtle earthy and nutty notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Delicate, fresh, with hints of hay and cream\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing\u003c\/strong\u003e: Sancerre, Sauvignon Blanc, fig jam, almonds, honey, rustic bread\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Lot, France\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePavé du Lot\u003c\/strong\u003e is a beautiful \u003cstrong\u003ebloomy-rind goat cheese\u003c\/strong\u003e from the Lot region of France, known for its soft, creamy texture and mild, tangy flavour. Its \u003cstrong\u003edelicate white rind\u003c\/strong\u003e protects a smooth, luscious interior that balances gentle acidity with subtle buttery and earthy notes. As it matures, the cheese develops a more pronounced depth while maintaining its characteristic freshness.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42145292419095,"sku":null,"price":21.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/6AA08C6C-2D1F-44CA-B1F0-7E0D017846B2.jpg?v=1742498998"},{"product_id":"tomme-de-grosse-ile","title":"Tomme de Grosse Ile Cheese","description":"\u003ch2\u003eTomme de Grosse Ile Cheese\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry: \u003c\/span\u003e\u003c\/strong\u003eQuebec\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Type:\u003c\/span\u003e\u003c\/strong\u003e Unp\u003cspan\u003easteurized Cow\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAge: \u003c\/span\u003e\u003c\/strong\u003e3 Months\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTomme de Grosse-Île is a distinguished semi-soft, unpasteurized cow's milk cheese hailing from Québec's Île-aux-Grues. Crafted from the milk of Brown Swiss cows that graze on the island's unique tideland hay, this cheese features a uniform paste speckled with small \"eyes.\" Its woodsy aroma and slightly acidic yet fruity flavour profile offer a delightful experience for the palate. Aged for three months, Tomme de Grosse-Île boasts a rustic character that reflects its artisanal heritage. The label's green hue and Celtic cross pay homage to Grosse Île's rich Irish history, commemorating its role as a significant immigration site in Canada. \u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42161538138135,"sku":null,"price":22.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4161.jpg?v=1742847438"},{"product_id":"la-bete-a-seguin-cheese","title":"La Bete a Seguin Cheese","description":"\u003ch2\u003eLa Bete a Seguin Cheese\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Canada (Québec)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type:\u003c\/strong\u003e Unpasteurized Cow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 60 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Bête-À-Séguin is a bold, soft cheese from Québec’s Île-aux-Grues, made with unpasteurized cow’s milk and aged for 60 days. It features a white bloomy rind that gradually develops reddish hues, adding to its wild, rustic charm. Inside, the paste is ultra-creamy with rich, buttery aromas and a hint of barnyard intensity. Awarded Gold at the 2023 World Cheese Awards, La Bête-À-Séguin is perfect for adventurous cheese lovers seeking a standout addition to any board. Shop this award-winning Canadian cheese at CheesyPlace today with fast shipping across Canada!\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42161800871959,"sku":null,"price":25.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/F3C24589-0C56-41C1-BFC5-00A37969AA49.jpg?v=1742848748"},{"product_id":"cheval-noir-de-lisle-cheese","title":"Cheval Noir de l'Isle Cheese","description":"\u003ch2\u003eCheval Noir de l'Isle Cheese\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Canada (Québec)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type:\u003c\/strong\u003e Unpasteurized Cow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 60 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCheval Noir de l'Isle is a distinctive semi-soft cheese from Québec's Île-aux-Grues, crafted by Fromagerie de l'Île-aux-Grues. This artisanal cheese features a delicate bloomy rind dusted with vegetable ash, enveloping a creamy, pale interior. Its mild, lactic flavour profile offers subtle earthy notes, making it a versatile addition to any cheese board. \"Cheval Noir\" is a nod to a mythical tale, adding an air of intrigue to its deep-rooted history. According to legend, two locals, experts in the island's equine population, witnessed a mysterious black horse galloping in fear and vanishing into the frigid St Lawrence River.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42161831116823,"sku":null,"price":23.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/4F7E58AB-2607-4168-8EA1-79B88ABA7F47.jpg?v=1742849856"},{"product_id":"alta-badia-cheese","title":"Alta Badia Cheese","description":"\u003cp\u003e\u003cstrong\u003eAlta Badia\u003c\/strong\u003e is a semi-hard, Alpine-style cheese from the South Tyrol region of northern Italy, named after the Alta Badia valley in the Dolomites. It’s made from pasteurized cow’s milk and is produced by Mila (a cooperative dairy), which is known for high-quality mountain milk products.\u003c\/p\u003e\n\u003ch3\u003eKey Characteristics:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Pasteurized cow’s milk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTexture\u003c\/strong\u003e: Semi-hard, smooth, and creamy with small eyes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRind\u003c\/strong\u003e: Natural brownish rind, brushed during aging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAging\u003c\/strong\u003e: Typically aged for about \u003cstrong\u003e6 to 8 months\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor\u003c\/strong\u003e: Nutty, mild, and slightly sweet with hints of Alpine herbs and brown butter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e: Pale yellow paste with small holes, easy to slice or melt\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTasting Notes:\u003c\/h3\u003e\n\u003cp\u003eAlta Badia is often compared to Gruyère or young Comté, but with a slightly sweeter, softer character. It has excellent melting qualities, making it ideal for \u003cstrong\u003efondue\u003c\/strong\u003e, \u003cstrong\u003egratin\u003c\/strong\u003e, or \u003cstrong\u003etoasted sandwiches\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003ePairings:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWine\u003c\/strong\u003e: Light reds like Pinot Noir or medium-bodied whites like Pinot Grigio or Chardonnay\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBeer\u003c\/strong\u003e: Belgian-style ales or malty lagers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood\u003c\/strong\u003e: Prosciutto, rye bread, grilled vegetables, alpine honeys, and nutty crackers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42320348676119,"sku":null,"price":21.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4621.jpg?v=1746638029"},{"product_id":"bergkase-cheese","title":"Bergkase Cheese","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBergkäse Cheese Tasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBergkäse, literally meaning “mountain cheese,” captures the \u003cstrong\u003eessence of the high Alpine pastures\u003c\/strong\u003e where the cows graze on wild herbs, flowers, and grasses. This terroir shines through in the flavour profile, especially in traditionally aged versions.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eInitial Impression\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAromatics\u003c\/strong\u003e: Earthy and aromatic, often with \u003cstrong\u003egrassy\u003c\/strong\u003e, \u003cstrong\u003enutty\u003c\/strong\u003e, and subtly \u003cstrong\u003ebarnyard\u003c\/strong\u003e notes from the natural rind.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Bite\u003c\/strong\u003e: The cheese begins \u003cstrong\u003ebuttery and creamy\u003c\/strong\u003e on the tongue, with a pleasantly smooth yet firm texture that’s easy to chew but has satisfying density.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eMid-Palate Flavours\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNutty and Milky\u003c\/strong\u003e: A warm, roasted \u003cstrong\u003ehazelnut\u003c\/strong\u003e or \u003cstrong\u003ecashew-like richness\u003c\/strong\u003e emerges, underpinned by a subtle sweetness reminiscent of \u003cstrong\u003ecaramelized cream\u003c\/strong\u003e or browned butter.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGrassy and Herbal\u003c\/strong\u003e: You’ll detect light, \u003cstrong\u003egrassy notes\u003c\/strong\u003e, especially in younger wheels — echoes of hay, alpine herbs, and even hints of \u003cstrong\u003edandelion or clover\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUmami Backbone\u003c\/strong\u003e: With longer aging (9+ months), a pronounced \u003cstrong\u003esavoury depth\u003c\/strong\u003e develops — think \u003cstrong\u003emiso\u003c\/strong\u003e, \u003cstrong\u003ebeef broth\u003c\/strong\u003e, or \u003cstrong\u003eroasted root vegetables\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eFinish and Aftertaste\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCrystalline Textures\u003c\/strong\u003e: Older wheels have tiny \u003cstrong\u003etyrosine crystals\u003c\/strong\u003e that add a subtle crunch and deepen the aged flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTangy and Earthy Finish\u003c\/strong\u003e: A long-lasting, \u003cstrong\u003epleasantly sharp finish\u003c\/strong\u003e that balances tanginess, a hint of salt, and earthy rind-driven complexity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eTexture Evolution by Age\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYoung Bergkäse (4–6 months)\u003c\/strong\u003e: Smooth, creamy, mild, approachable — like a firmer Fontina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMature Bergkäse (9–12+ months)\u003c\/strong\u003e: Dense, drier, with deeper caramelized and nutty notes, often with visible crystals and more bite\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe do age wheels in-house after our shipment arrives, so initial batches will be more delicate and as they age, the more flavourful ones are up for sale. It just depends where we are in our cycle. However all versions of Bergkase are fantastic. \u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42320404709399,"sku":null,"price":22.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4623.jpg?v=1746638104"},{"product_id":"colston-bassett-stilton-cheese","title":"Colston Bassett Stilton Cheese","description":"\u003ch3\u003e\u003cstrong\u003eColston Bassett Stilton\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Nottinghamshire, England\u003cbr\u003e\u003cstrong\u003eMilk Type\u003c\/strong\u003e: Pasteurized cow’s milk\u003cbr\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e: Blue-veined, semi-soft to crumbly\u003cbr\u003e\u003cstrong\u003eAging\u003c\/strong\u003e: Minimum 8 weeks, often up to 12 weeks\u003cbr\u003e\u003cstrong\u003eProtected Designation\u003c\/strong\u003e: PDO (Protected Designation of Origin)\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eColston Bassett Stilton\u003c\/strong\u003e is considered the \u003cstrong\u003egold standard of English blue cheese\u003c\/strong\u003e, made by a small, traditional dairy in the Vale of Belvoir since 1913. It’s the only Stilton producer that still uses hand-ladled curds — a gentle, old-fashioned method that results in a \u003cstrong\u003ecreamier, more luscious texture\u003c\/strong\u003e than industrial versions.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eAromatics \u0026amp; Appearance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAromatics\u003c\/strong\u003e: Rich, earthy, and slightly fruity. There’s a \u003cstrong\u003eblue-mold tang\u003c\/strong\u003e, but it’s balanced by buttery, almost floral dairy notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e: Ivory-to-golden paste, marbled with fine \u003cstrong\u003eblue-green veins\u003c\/strong\u003e. The rind is natural, dry, and rustic.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eTexture\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCreamy yet Crumbly\u003c\/strong\u003e: The texture strikes a rare balance — it’s \u003cstrong\u003esilky and spreadable at room temperature\u003c\/strong\u003e, yet holds its shape when cut.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMouthfeel\u003c\/strong\u003e: Rich and velvety on the palate, with an occasional mineral crunch from the blue veining.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eFlavour Evolution\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Taste\u003c\/strong\u003e: Mild and milky up front — \u003cstrong\u003esweet cream\u003c\/strong\u003e, \u003cstrong\u003ebutter\u003c\/strong\u003e, and a touch of \u003cstrong\u003etoasted brioche\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMid-Palate\u003c\/strong\u003e: As it opens, the veins bring in complex savoury notes — \u003cstrong\u003emushroomy earthiness\u003c\/strong\u003e, \u003cstrong\u003emild tang\u003c\/strong\u003e, and a subtle \u003cstrong\u003espicy sharpness\u003c\/strong\u003e that never overpowers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e: Long and satisfying. A clean, mineral edge lingers, balanced by a mellow, caramel-like sweetness. The salt level is restrained compared to many blues.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003ePairing Suggestions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePort\u003c\/strong\u003e: A classic pairing — the rich fruit of a vintage or tawny port beautifully balances the cheese’s savory depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSauternes\u003c\/strong\u003e or \u003cstrong\u003eTokaji\u003c\/strong\u003e: For a sweeter contrast\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDry reds\u003c\/strong\u003e: A mature Bordeaux or Nebbiolo for a savory, grounding match\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWhite\u003c\/strong\u003e: Off-dry Riesling or Gewürztraminer enhances its creamy sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCondiments\u003c\/strong\u003e: Pear compote, fig jam, or a drizzle of chestnut honey\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBread\/Crackers\u003c\/strong\u003e: Walnut bread, oat biscuits, or rye crisps\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSalads\u003c\/strong\u003e: Crumbled into a chicory, pear, and walnut salad\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMeats\u003c\/strong\u003e: Melt over a grilled steak or serve alongside prosciutto or cured duck breast\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy It Stands Out\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eColston Bassett is \u003cstrong\u003euniversally revered by cheesemongers\u003c\/strong\u003e for its balance, depth, and elegance. Whether for a holiday cheese board or a quiet moment with a glass of port, this Stilton delivers \u003cstrong\u003epower without aggression\u003c\/strong\u003e, and \u003cstrong\u003eluxury without fuss\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42320665837591,"sku":null,"price":32.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4622.jpg?v=1746638055"},{"product_id":"mother-of-pearl-spoon","title":"Mother of Pearl Spoon for Caviar","description":"\u003ch2\u003eMother of Pearl Spoon for Caviar\u003c\/h2\u003e\n\u003cp\u003eOur caviar spoons are crafted from top-notch mother-of-pearl, prized for its shimmering, pearly look and non-reactive qualities. This guarantees that our spoons won't affect the taste of your caviar, so you can fully enjoy the subtle flavours of the roe.\u003c\/p\u003e\n\u003cp\u003ePrice is PER 1 SPOON. Size is 7cm. \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42334756798487,"sku":null,"price":9.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4626.jpg?v=1746638716"},{"product_id":"honeyqueen-honey-comb-250g","title":"HoneyQueen Honeycomb 250g","description":"\u003ch2\u003eHoneyQueen Honeycomb 250g\u003c\/h2\u003e\n\u003cp\u003eThis delightful treat is straight from the bee's hive to your table. Enjoy the natural sweetness of HoneyQueen's honeycomb, handcrafted in Uxbridge, ON.\u003c\/p\u003e","brand":"HoneyQueen","offers":[{"title":"Default Title","offer_id":42337793245207,"sku":null,"price":16.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4619.jpg?v=1746735048"},{"product_id":"muraglia-extra-virgin-olive-oil-in-rainbow-bottle-500-ml","title":"Muraglia Extra Virgin Olive Oil In Rainbow Bottle 500 ml","description":"\u003ch3\u003eMuraglia Extra Virgin Olive Oil In Rainbow Bottle 500 ml\u003c\/h3\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cp\u003eStrong, medium-fruitiness, herbaceous hints. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis amazing Italian oil is crafted in Northern Apulia with Coratina olives. Muraglia olive oil uses traditional granite grindstones to cold-press a perfectly balanced and structured oil. The final outcome? A killer olive oil that's perfect for cooking or finishing. To keep the bold flavour and aroma popping, the extra-virgin olive oil is bottled in a hand-painted ceramic vessel that can double as a vase or serving dish once you've indulged in all its goodness.\u003c\/p\u003e\n\u003cdiv class=\"dt-sc-tabs-container\"\u003e\n\u003cdiv class=\"dt-sc-tabs-content\" id=\"desc_pro\"\u003e\n\u003cdiv class=\"product_summary_top\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"related-products-container\"\u003e\n\u003cdiv class=\"section-header section-header--small\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Muraglia","offers":[{"title":"Default Title","offer_id":42345148481559,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4591.jpg?v=1747078092"},{"product_id":"philotimo-extra-virgin-olive-oil-500ml","title":"Philotimo Extra Virgin Olive Oil 500ml","description":"\u003ch2 class=\"dt-sc-tabs-container\"\u003ePhilotimo Extra Virgin Olive Oil 500ml\u003c\/h2\u003e\n\u003cdiv class=\"dt-sc-tabs-container\"\u003e\u003c\/div\u003e\n\u003cp\u003eExperience the essence of Greece with Philotimo's premium Extra Virgin Olive Oil. Made from specially chosen olives, this oil is high in mono-unsaturates for a healthy Mediterranean lifestyle. With a mild taste of olives, it's fruity, sweet, and light - a superior quality Greek olive oil. \u003c\/p\u003e\n\u003cdiv class=\"dt-sc-tabs-container\"\u003e\n\u003cdiv id=\"desc_pro\" class=\"dt-sc-tabs-content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"related-products-container\"\u003e\n\u003cdiv class=\"section-header section-header--small\"\u003e\n\u003cdiv class=\"border-title\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Deortegas","offers":[{"title":"Default Title","offer_id":42345182593047,"sku":null,"price":35.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4592.jpg?v=1747424141"},{"product_id":"nobleza-del-sur-tradicion-1640-picual-500ml","title":"Nobleza del Sur Tradicion 1640 Picual- 500ml","description":"\u003cp\u003eBrought to you straight from Andalucía, Spain, Nobleza del Sur Tradicion 1640 Picual- 500ml is a deliciously crafted, premium olive oil that takes flavour and health to a whole new level.\u003c\/p\u003e\n\u003cp\u003e Made from 100% Picual olives grown in fertile, limestone-rich soil near the Guadalimar River, this oil boasts fruity and herbal notes with a well-balanced peppery finish. With a high polyphenol content of 457 mg\/kg, surpassing the EU's benchmark of 250 mg\/kg, this oil is packed with potent antioxidants for a healthy heart and reduced inflammation.\u003c\/p\u003e\n\u003cp\u003eIt also has an impressively low acidity of just 0.13%, proving its exceptional quality and freshness. Sustainably produced using regenerative farming practices, this versatile oil embodies Spanish tradition and adds a burst of flavour to dishes like grilled meats, seafood, and pastas. \u003c\/p\u003e","brand":"Nobleza del Sur","offers":[{"title":"Default Title","offer_id":42359389290519,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4593.jpg?v=1747426034"},{"product_id":"nobleza-del-sur-novo-by-lola-sagra-500ml","title":"Nobleza del Sur Novo by Lola Sagra 500ml","description":"\u003cp\u003eGet a taste of the Nobleza del Sur Novo by Lola Sagra 500ml from green Picual olives, with notes of grass and banana. It's perfect to pair with bitter green salads and roasted or grilled vegetables.\u003c\/p\u003e\n\u003cp\u003eThis intensely fruity and robust olive oil is a limited edition early harvest from Nobleza del Sur and selected by the one and only, Lola Sagra. The colouralone will amaze you. Packed with heart-healthy polyphenols, this Premium Spanish Olive Oil is complex, balanced and incredibly elegant. It's a must-try for every food lover!\u003c\/p\u003e","brand":"Nobleza del Sur","offers":[{"title":"Without Canvas Bag","offer_id":42359485267991,"sku":"","price":44.99,"currency_code":"CAD","in_stock":true},{"title":"With Canvas Bag","offer_id":42359485300759,"sku":"","price":48.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4742.jpg?v=1748376944"},{"product_id":"bono-sicilian-organic-pdo-extra-virgin-olive-oil-500ml","title":"Bono Sicilian Organic PDO Extra Virgin Olive Oil 500ml","description":"\u003cp\u003e\u003cspan\u003eBono Sicilian Organic PDO Extra Virgin Olive Oil 500ml guarantees that only olives from the Val Di Mazara region are used, following strict criteria such as being native to the region, yielding a maximum of 22%, and adhering to organic processes. The entire production process, from growth to bottling, is closely monitored by Agroqualità, a certifying body under the control of the Italian government. To ensure freshness, the olives are picked and pressed within a small time frame, maintaining a hyper local setting for the production at hand.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith a delicate and persistent flavour profile, this olive oil exhibits notes of fresh grass and artichoke, and occasionally hints of green tomato, as is characteristic of Sicilian oils.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bono","offers":[{"title":"Default Title","offer_id":42359551262743,"sku":null,"price":31.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4595.jpg?v=1747435006"},{"product_id":"opies-crystallized-stem-ginger-200g","title":"Opies Crystallized Stem Ginger 200g","description":"\u003ch2\u003eOpies Crystallized Stem Ginger 200g\u003c\/h2\u003e\n\u003cp\u003eIndulge in the sweet, spicy allure of Opies Crystallized Stem Ginger. Hand-picked for quality, this 200g jar contains succulent pieces of ginger delicately preserved in sugar, capturing a perfect balance of sweetness and fiery warmth. Whether enjoyed straight from the jar, as a versatile ingredient in baking, desserts, or savory dishes, or used to elevate drinks and cocktails, each bite promises a burst of natural flavor and a hint of exotic spice. Elevate your culinary creations with Opies' premium crystallized stem ginger, a pantry essential for gourmet enthusiasts.\u003c\/p\u003e","brand":"Opies","offers":[{"title":"Default Title","offer_id":42360750342167,"sku":null,"price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4607.jpg?v=1747491216"},{"product_id":"roquefort-carles","title":"Roquefort Carles – AOC","description":"\n\u003ch1\u003eRoquefort Carles – AOC\u003c\/h1\u003e\n\u003ch2\u003eA historic blue cheese from France’s limestone caves.\u003c\/h2\u003e\n\u003cp\u003eRoquefort Carles is one of the few traditional producers still using hand-ladled ewe’s milk and natural aging in the caves of Roquefort-sur-Soulzon. AOC-certified, this blue is as authentic as they come—strong, salty, and complex.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes:\u003c\/h3\u003e\n\u003cp\u003eExpect bold and tangy flavors with sweet cream, pepper, and sharp blue veining. The texture is creamy yet crumbly.\u003c\/p\u003e\n\u003ch3\u003ePairing Notes:\u003c\/h3\u003e\n\u003cp\u003eBest with Sauternes, sweet sherry, or ripe pears and crusty bread. Try it on a steak or melted into sauces.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type:\u003c\/strong\u003e Sheep\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Aveyron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Creamy, crumbly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Blue, AOC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRennet:\u003c\/strong\u003e Traditional (animal)\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"CheesyPlace","offers":[{"title":"Default Title","offer_id":42373978423319,"sku":"","price":31.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4924.jpg?v=1751996812"},{"product_id":"abbaye-de-belval","title":"Abbaye de Belval Cheese","description":"\u003ch1\u003eAbbaye de Belval Cheese\u003c\/h1\u003e\n\u003ch2\u003eA creamy monastery cheese washed in brine, made by Trappist monks in northern France.\u003c\/h2\u003e\n\u003cp\u003eFrom the Abbey of Belval in Pas-de-Calais comes this unique washed-rind cheese, crafted by monks using traditional recipes. A hidden treasure among French monastery cheeses.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes:\u003c\/h3\u003e\n\u003cp\u003eRich and buttery with a briny, slightly meaty tang. Soft and supple texture with a beautiful orange-hued washed rind.\u003c\/p\u003e\n\u003ch3\u003ePairing Notes:\u003c\/h3\u003e\n\u003cp\u003ePair with a Belgian Tripel or Riesling. Great with crusty bread and cornichons.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type:\u003c\/strong\u003e Cow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hauts-de-France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Soft, supple\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CheesyPlace","offers":[{"title":"Default Title","offer_id":42373983305751,"sku":"","price":22.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-5112.jpg?v=1754688234"},{"product_id":"le-saint-just-etoile","title":"Le Saint Just Étoile – 180g","description":"\u003ch1\u003eLe Saint Just Étoile – 180g\u003c\/h1\u003e\n\u003ch2\u003eA buttery triple-cream style cheese with a delicate bloomy rind.\u003c\/h2\u003e\n\u003cp\u003eLe Saint Just Étoile is a French triple cream cheese with a snow-white rind and a decadent, melt-in-your-mouth texture. Its name, which means \"the star,\" is fitting for such a luxurious cheese.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes:\u003c\/h3\u003e\n\u003cp\u003eRich and creamy with subtle notes of mushroom, cream, and salted butter. The texture is lusciously soft and spreadable.\u003c\/p\u003e\n\u003ch3\u003ePairing Notes:\u003c\/h3\u003e\n\u003cp\u003ePerfect with Champagne or sparkling wines. Try it with strawberries or buttery shortbread.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"CheesyPlace","offers":[{"title":"Default Title","offer_id":42373983338519,"sku":"","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4718.jpg?v=1747954025"},{"product_id":"fromager-des-clarines","title":"Fromager des Clarines – 200g","description":"\u003ch1\u003eFromager des Clarines – 200g\u003c\/h1\u003e\n\u003ch2\u003eA creamy washed-rind cheese from the Jura mountains.\u003c\/h2\u003e\n\u003cp\u003eThis cheese is similar to Vacherin Mont d'Or in terms of its versatility of being able to serve it at room temperature or baked in the wooden box it arrives in. \u003c\/p\u003e\n\u003ch3\u003eTasting Notes:\u003c\/h3\u003e\n\u003cp\u003eSlightly funky and savoury with a rich, spoonable paste. Notes of forest floor, roasted garlic, and pine resin emerge as it matures. Let it sit at room temperature for at least 30 mintues before serving to bring out it's flavours and soft texture. If you want to try it baked, wrap the bottom in foil and bake for 25 to 30 minutes until the top is golden brown and the interior is runny. \u003c\/p\u003e\n\u003ch3\u003ePairing Notes:\u003c\/h3\u003e\n\u003cp\u003eIf you're going to bake it,  serve with potatoes, pickles, and crusty bread. Pair with white wine from Jura or light reds like Gamay. \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CheesyPlace","offers":[{"title":"Default Title","offer_id":42373983371287,"sku":"","price":21.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4717.jpg?v=1748291716"},{"product_id":"kaamps-maple-whisky-gouda","title":"Kaamps Maple Whisky Gouda Cheese","description":"\u003ch2\u003eKaamps Maple Whisky Gouda\u003c\/h2\u003e\n\u003cp\u003eThe texture is smooth and creamy with a rich mouthfeel. From the first bite, notes of warm caramel and toasted cream rise to the surface, followed by the unmistakable sweetness of maple syrup—not overpowering, but perfectly woven into the cheese’s buttery body. Mid-palate, the whisky character emerges: not boozy, but softly spiced and oaky, offering a depth that calls to mind aged barrels and slow, smoky evenings. The finish lingers with flavours of\u003cbr\u003ebrown sugar, roasted nuts, and a faint trace of vanilla and smoke.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing Notes\u003c\/strong\u003e:\u003cbr\u003eIdeal alongside a peated Scotch, dark rum, or a bold maple porter. For wine, try with an off-dry Gewürztraminer. We’ve got a focus on some firm cheeses this month featuring a Dutch cheese with a Canadian twist, an Austrian mountain cheese and a very unique Swiss creation. Serve this all with a wonderful dried fruit cake from Spain.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42541354156055,"sku":null,"price":25.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4923.jpg?v=1751991392"},{"product_id":"boer-n-trots-honey-goat-cheese","title":"Boer’n Trots Honey Goat Cheese","description":"\u003ch2\u003eBoer’n Trots Honey Goat Cheese\u003c\/h2\u003e\n\u003cp data-start=\"167\" data-end=\"326\"\u003e\u003cstrong data-start=\"167\" data-end=\"180\"\u003eThe Facts\u003c\/strong\u003e\u003cbr data-start=\"180\" data-end=\"183\"\u003e\u003cstrong data-start=\"183\" data-end=\"195\"\u003eCountry:\u003c\/strong\u003e Netherlands\u003cbr data-start=\"207\" data-end=\"210\"\u003e\u003cstrong data-start=\"210\" data-end=\"224\"\u003eMilk Type:\u003c\/strong\u003e Pasteurized Goat\u003cbr data-start=\"241\" data-end=\"244\"\u003e\u003cstrong data-start=\"244\" data-end=\"252\"\u003eAge:\u003c\/strong\u003e ~6 months\u003cbr data-start=\"262\" data-end=\"265\"\u003e\u003cstrong data-start=\"265\" data-end=\"274\"\u003eRind:\u003c\/strong\u003e wax rind\u003cbr data-start=\"290\" data-end=\"293\"\u003e\u003cstrong data-start=\"293\" data-end=\"305\"\u003eTexture:\u003c\/strong\u003e Firm and sliceable\u003c\/p\u003e\n\u003cp data-start=\"328\" data-end=\"803\"\u003e\u003cstrong data-start=\"328\" data-end=\"346\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr data-start=\"346\" data-end=\"349\"\u003eBoer’n Trots Honey Goat is a unique aged Dutch cheese made from 100% goat milk, subtly infused with real honey during the aging process. The result is a firm, creamy-textured cheese that balances the gentle tang of goat milk with a delicate sweetness. Aged for around six months, it develops a rich, nutty depth without the strong sharpness found in older goudas. The honey doesn’t dominate but lingers as a smooth, mellow note that rounds out each bite.\u003c\/p\u003e\n\u003cp data-start=\"805\" data-end=\"1135\"\u003eThis cheese is an eye-catcher too, thanks to its golden brushed rind and beautifully dense ivory paste. It’s ideal for cheese boards, slices cleanly for sandwiches, and shines alongside fruit, nuts, and lightly sweet accompaniments. A perfect gateway goat cheese for those unsure about goat milk—smooth, sweet, and crowd-pleasing.\u003c\/p\u003e\n\u003cp data-start=\"1137\" data-end=\"1314\"\u003e\u003cstrong data-start=\"1137\" data-end=\"1161\"\u003ePairing Suggestions:\u003c\/strong\u003e\u003cbr data-start=\"1161\" data-end=\"1164\"\u003ePair with lightly sparkling wines, amber ales, or a drizzle of fig or pear preserves. Try it with Marcona almonds or panforte for a stunning contrast.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42572913115159,"sku":null,"price":21.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/Boern_Trots_Geit_Honing.png?v=1752797373"},{"product_id":"kaamps-le-rose-cheese","title":"Kaamps Le Rose Cheese","description":"\u003ch3 data-start=\"204\" data-end=\"228\"\u003e\u003cstrong data-start=\"208\" data-end=\"226\"\u003eKaamps Le Rose Cheese\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"229\" data-end=\"342\"\u003e\u003cstrong data-start=\"229\" data-end=\"240\"\u003eOrigin:\u003c\/strong\u003e Netherlands\u003cbr data-start=\"252\" data-end=\"255\"\u003e\u003cstrong data-start=\"255\" data-end=\"269\"\u003eMilk Type:\u003c\/strong\u003e Pasteurized Goat Milk\u003cbr data-start=\"291\" data-end=\"294\"\u003e\u003cstrong data-start=\"294\" data-end=\"303\"\u003eRind:\u003c\/strong\u003e Waxed (Inedible)\u003cbr data-start=\"320\" data-end=\"323\"\u003e\u003cstrong data-start=\"323\" data-end=\"335\"\u003eTexture:\u003c\/strong\u003e Hard\u003c\/p\u003e\n\u003ch4 data-start=\"344\" data-end=\"368\"\u003e\u003cstrong data-start=\"349\" data-end=\"366\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"369\" data-end=\"682\"\u003eKaamps Le Rosé is a striking aged goat’s milk cheese from the Netherlands, crafted in the style of traditional Dutch Gouda — but with a distinctive twist. Aged to develop a dense, slightly crystalline texture and a stunning rose-gold paste (hence the name \u003cem data-start=\"625\" data-end=\"634\"\u003eLe Rosé\u003c\/em\u003e), this cheese offers a truly unique experience.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"1021\"\u003eIts flavour is a perfect balance of sweet, nutty, and caramelized notes reminiscent of aged Gouda, elevated by the bright, clean tang of goat’s milk. Tiny protein crystals add a delicate crunch and a luxurious mouthfeel. Robust yet refined, Le Rosé is a cheese that blends the comfort of familiarity with the excitement of something new.\u003c\/p\u003e\n\u003ch4 data-start=\"1023\" data-end=\"1053\"\u003e\u003cstrong data-start=\"1028\" data-end=\"1051\"\u003ePairing Suggestions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1054\" data-end=\"1206\"\u003ePair it with a dry Riesling, a Belgian Tripel, or an oaked Chardonnay. It also complements spiced fruit condiments and nutty accompaniments beautifully.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42587896840215,"sku":null,"price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4995.jpg?v=1752943050"},{"product_id":"le-vigneron-cheese-winemakers-cheese","title":"Le Vigneron Cheese (Winemakers Cheese)","description":"\u003ch2 data-start=\"154\" data-end=\"308\"\u003eLe Vigneron Cheese (Winemakers Cheese)\u003c\/h2\u003e\n\u003cp data-start=\"154\" data-end=\"308\"\u003e\u003cbr data-start=\"190\" data-end=\"193\"\u003e\u003cstrong data-start=\"193\" data-end=\"204\"\u003eOrigin:\u003c\/strong\u003e Switzerland\u003cbr data-start=\"216\" data-end=\"219\"\u003e\u003cstrong data-start=\"219\" data-end=\"233\"\u003eMilk Type:\u003c\/strong\u003e Cow's milk\u003cbr data-start=\"244\" data-end=\"247\"\u003e\u003cstrong data-start=\"247\" data-end=\"256\"\u003eRind:\u003c\/strong\u003e Washed in red wine (inedible)\u003cbr data-start=\"286\" data-end=\"289\"\u003e\u003cstrong data-start=\"289\" data-end=\"301\"\u003eTexture:\u003c\/strong\u003e Firm\u003c\/p\u003e\n\u003cp data-start=\"310\" data-end=\"670\"\u003e\u003cstrong data-start=\"310\" data-end=\"328\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr data-start=\"328\" data-end=\"331\"\u003eWinemaker’s Cheese, also known as \u003cem data-start=\"365\" data-end=\"378\"\u003eLe Vigneron\u003c\/em\u003e, is a traditional Swiss cheese that reflects the Alpine region’s deep-rooted wine and cheese-making traditions. This semi-firm to firm cheese is aged with care, during which its rind is regularly washed or rubbed with red wine—often Pinot Noir—resulting in a striking burgundy-hued exterior.\u003c\/p\u003e\n\u003cp data-start=\"672\" data-end=\"1030\"\u003eBeneath the rind lies a smooth, pale ivory paste with a supple texture and mild aroma reminiscent of wine cellars and fresh cream. The flavour is quietly complex, offering delicate notes of fruit and spice from the wine wash, supported by a savoury, milky depth and a gentle tang. It’s elegant, balanced, and never overpowering—full of understated character.\u003c\/p\u003e\n\u003cp data-start=\"1032\" data-end=\"1194\"\u003e\u003cstrong data-start=\"1032\" data-end=\"1050\"\u003ePairing Notes:\u003c\/strong\u003e\u003cbr data-start=\"1050\" data-end=\"1053\"\u003eNaturally, this cheese pairs beautifully with wine. Try it with Pinot Noir, Gamay, or a light-bodied red for a harmonious tasting experience.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42587913846807,"sku":null,"price":23.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4994.jpg?v=1752942839"},{"product_id":"altobello-soppressata-cured-meat","title":"Altobello Soppressata Cured Meat 250g","description":"\u003ch2\u003eAltobello Soppressata Cured Meat 250g\u003c\/h2\u003e\n\u003cp data-end=\"391\" data-start=\"129\"\u003e\u003cbr data-end=\"157\" data-start=\"154\"\u003eSoppressata is a traditional Italian \u003cem data-end=\"210\" data-start=\"194\"\u003epressed salami\u003c\/em\u003e, known for its bold flavour and satisfying texture. Altobello’s version is a standout—crafted from pasture-raised Italian pork that’s free from hormones, antibiotics, and nitrates.\u003c\/p\u003e\n\u003cp data-end=\"603\" data-start=\"393\"\u003eNaturally dry-cured and coarsely ground, it offers a rich, rustic taste with just the right balance of spice and fat. Perfect on any cheese board, in a sandwich, or enjoyed simply on its own as a savoury snack.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Mild","offer_id":42587928068119,"sku":null,"price":15.99,"currency_code":"CAD","in_stock":true},{"title":"Spicy","offer_id":42587928100887,"sku":null,"price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-4989.jpg?v=1752940819"},{"product_id":"madeo-nduja-calabrese","title":"Madeo Nduja Calabrese 250g","description":"\u003ch2\u003eMadeo Nduja Calabrese 250g\u003c\/h2\u003e\n\u003cp data-start=\"163\" data-end=\"302\"\u003e\u003cstrong data-start=\"163\" data-end=\"174\"\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003cbr data-start=\"190\" data-end=\"193\"\u003e\u003cstrong data-start=\"193\" data-end=\"202\"\u003eType:\u003c\/strong\u003e Spreadable salami\u003cbr data-start=\"220\" data-end=\"223\"\u003e\u003cstrong data-start=\"223\" data-end=\"232\"\u003eMeat:\u003c\/strong\u003e Pork\u003cbr data-start=\"237\" data-end=\"240\"\u003e\u003cstrong data-start=\"240\" data-end=\"252\"\u003eTexture:\u003c\/strong\u003e Soft, spreadable\u003cbr data-start=\"269\" data-end=\"272\"\u003e\u003cstrong data-start=\"272\" data-end=\"288\" data-is-only-node=\"\"\u003eSpice Level:\u003c\/strong\u003e Medium to hot\u003c\/p\u003e\n\u003cp data-start=\"304\" data-end=\"667\"\u003e\u003cstrong data-start=\"304\" data-end=\"322\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr data-start=\"322\" data-end=\"325\"\u003eMadeo Nduja Calabrese is a traditional spicy pork spread from Calabria, made using high-quality cuts of pork and fiery Calabrian chili peppers. Naturally cured and coarsely ground, it has a deep red hue and a rich, smoky aroma. The flavour is intense, savoury, and spicy—with a creamy, melt-in-your-mouth texture that’s perfect for spreading.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"851\"\u003e\u003cstrong data-start=\"669\" data-end=\"693\"\u003eServing Suggestions:\u003c\/strong\u003e\u003cbr data-start=\"693\" data-end=\"696\"\u003eSpread it on warm bread or crackers, stir into pasta sauces, or use it to add bold flavour to pizza, eggs, or grilled vegetables. A little goes a long way!\u003c\/p\u003e\n\u003cp data-start=\"853\" data-end=\"1048\"\u003e\u003cstrong data-start=\"853\" data-end=\"872\"\u003eProducer Notes:\u003c\/strong\u003e\u003cbr data-start=\"872\" data-end=\"875\"\u003eMadeo is one of the most respected charcuterie producers in Southern Italy, known for using free-range, Italian pork and traditional recipes passed down through generations.\u003c\/p\u003e","brand":"Cheesyplace.com","offers":[{"title":"Default Title","offer_id":42588065234967,"sku":null,"price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-1129.jpg?v=1752879499"},{"product_id":"guglielmi-coratina-extra-virgin-olive-oil-500ml","title":"Guglielmi Coratina Extra Virgin Olive Oil 500ml","description":"\u003cp data-start=\"157\" data-end=\"210\"\u003e\u003cstrong data-start=\"157\" data-end=\"210\"\u003eGuglielmi Coratina Extra Virgin Olive Oil – 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"212\" data-end=\"537\"\u003eBold, peppery, and intensely flavorful, \u003cstrong data-start=\"252\" data-end=\"297\"\u003eGuglielmi Coratina Extra Virgin Olive Oil\u003c\/strong\u003e is a premium cold-pressed oil made exclusively from Coratina olives grown in Puglia, Italy. Known for its high polyphenol content and robust personality, this award-winning \u003cstrong data-start=\"471\" data-end=\"487\"\u003eItalian EVOO\u003c\/strong\u003e is a favourite among chefs and food lovers alike.\u003c\/p\u003e\n\u003cp data-start=\"539\" data-end=\"556\"\u003e\u003cstrong data-start=\"539\" data-end=\"556\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"557\" data-end=\"811\"\u003e\n\u003cli data-start=\"557\" data-end=\"601\"\u003e\n\u003cp data-start=\"559\" data-end=\"601\"\u003e\u003cstrong data-start=\"559\" data-end=\"601\"\u003e100% Coratina olives – single varietal\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"602\" data-end=\"637\"\u003e\n\u003cp data-start=\"604\" data-end=\"637\"\u003e\u003cstrong data-start=\"604\" data-end=\"637\"\u003eCold-pressed in Puglia, Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"638\" data-end=\"680\"\u003e\n\u003cp data-start=\"640\" data-end=\"680\"\u003e\u003cstrong data-start=\"640\" data-end=\"680\"\u003eHigh in polyphenols and antioxidants\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"681\" data-end=\"729\"\u003e\n\u003cp data-start=\"683\" data-end=\"729\"\u003e\u003cstrong data-start=\"683\" data-end=\"729\"\u003eIntense, bitter, and spicy flavour profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"730\" data-end=\"786\"\u003e\n\u003cp data-start=\"732\" data-end=\"786\"\u003e\u003cstrong data-start=\"732\" data-end=\"786\"\u003eIdeal for finishing dishes, drizzling, and dipping\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"787\" data-end=\"811\"\u003e\n\u003cp data-start=\"789\" data-end=\"811\"\u003e\u003cstrong data-start=\"789\" data-end=\"811\"\u003e500ml glass bottle\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"813\" data-end=\"1019\"\u003e\u003cstrong data-start=\"813\" data-end=\"831\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr data-start=\"831\" data-end=\"834\"\u003eExpect an intense green olive flavour with notes of artichoke, fresh-cut grass, and black pepper. The signature Coratina bitterness and a lingering spicy finish make this oil stand out.\u003c\/p\u003e\n\u003cp data-start=\"1021\" data-end=\"1198\"\u003e\u003cstrong data-start=\"1021\" data-end=\"1037\"\u003ePerfect For:\u003c\/strong\u003e\u003cbr data-start=\"1037\" data-end=\"1040\"\u003eDrizzling over grilled meats, bitter greens, bruschetta, soups, and aged cheeses. Use as a finishing oil to elevate any dish with authentic Italian character.\u003c\/p\u003e\n\u003cp data-start=\"1200\" data-end=\"1447\"\u003e\u003cstrong data-start=\"1200\" data-end=\"1220\"\u003eAbout Guglielmi:\u003c\/strong\u003e\u003cbr data-start=\"1220\" data-end=\"1223\"\u003eA fourth-generation family producer, Guglielmi has been crafting high-quality olive oils in Andria, Puglia since 1954. Their oils are cold-pressed within hours of harvest to preserve purity, freshness, and nutritional value.\u003c\/p\u003e\n\u003cp data-start=\"1449\" data-end=\"1535\"\u003e\u003cstrong data-start=\"1449\" data-end=\"1463\"\u003ePair With:\u003c\/strong\u003e\u003cbr data-start=\"1463\" data-end=\"1466\"\u003eCrusty bread, burrata, grilled vegetables, or a classic tomato salad.\u003c\/p\u003e","brand":"Muraglia","offers":[{"title":"Default Title","offer_id":42588097708055,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-5095.jpg?v=1754677623"},{"product_id":"honeyqueen-honeycomb-200g","title":"HoneyQueen Honeycomb 200g","description":"\u003ch2\u003eHoneyQueen Honeycomb 200g\u003c\/h2\u003e\n\u003cp\u003eThis delightful treat is straight from the bee's hive to your table. Enjoy the natural sweetness of HoneyQueen's honeycomb, handcrafted in Uxbridge, ON.\u003c\/p\u003e","brand":"HoneyQueen","offers":[{"title":"Default Title","offer_id":42646643703831,"sku":null,"price":13.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-5094.jpg?v=1754677474"},{"product_id":"famiglia-dodi-10-yr-aged-balsamic-vinegar-of-modena-igp-250-ml","title":"Famiglia Dodi- 10 YR Aged Balsamic Vinegar of Modena IGP (250 ml)","description":"\u003ch2\u003eFamiglia Dodi- 10 YR Aged Balsamic Vinegar of Modena IGP (250 ml)\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the rich, velvety depth of \u003cem\u003eFamiglia Dodi’s 10-Year Aged Balsamic Vinegar of Modena IGP\u003c\/em\u003e. Crafted in the heart of Modena, Italy, and matured in wooden barrels for over a decade, this exceptional vinegar offers a perfect balance of sweetness and acidity with a luxuriously thick texture.\u003c\/p\u003e\n\u003cp\u003eMade according to centuries-old traditions, this IGP-certified balsamic is produced exclusively from cooked grape must and aged wine vinegar, with no added sugars, caramel, or preservatives. The result is a complex and full-bodied flavor profile with notes of dried fruit, wood, and a hint of spice.\u003c\/p\u003e\n\u003cp\u003eIdeal for drizzling over aged cheeses, grilled meats, strawberries, or even vanilla gelato, this versatile balsamic is a staple for anyone who appreciates authentic Italian ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love It:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAged 10 years in oak, chestnut, cherry, and mulberry barrels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCertified IGP – Protected Geographic Indication\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRich, syrupy texture and naturally sweet flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade in Modena, Italy by the renowned Famiglia Dodi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo additives – just pure, traditional balsamic excellence\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Famiglia Dodi","offers":[{"title":"Default Title","offer_id":42649245188119,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-5093.jpg?v=1754677109"},{"product_id":"gratte-paille-mini-boite-180g","title":"Gratte Paille Mini Boîte 180g","description":"\u003ch1\u003eGratte Paille Mini Boîte 180g\u003c\/h1\u003e\n\u003cp data-start=\"110\" data-end=\"313\"\u003e\u003cbr data-start=\"138\" data-end=\"141\"\u003e\u003cstrong data-start=\"141\" data-end=\"152\"\u003eOrigin:\u003c\/strong\u003e France – Île-de-France \/ Seine-et-Marne\u003cbr data-start=\"192\" data-end=\"195\"\u003e\u003cstrong data-start=\"195\" data-end=\"209\"\u003eMilk Type:\u003c\/strong\u003e Pasteurized cow’s milk (triple-cream)\u003cbr data-start=\"247\" data-end=\"250\"\u003e\u003cstrong data-start=\"250\" data-end=\"259\"\u003eRind:\u003c\/strong\u003e Bloomy, edible\u003cbr data-start=\"274\" data-end=\"277\"\u003e\u003cstrong data-start=\"277\" data-end=\"289\"\u003eTexture:\u003c\/strong\u003e Ultra-creamy, buttery\u003c\/p\u003e\n\u003cp data-start=\"315\" data-end=\"718\"\u003e\u003cstrong data-start=\"315\" data-end=\"333\"\u003eTasting Notes:\u003c\/strong\u003e\u003cbr data-start=\"333\" data-end=\"336\"\u003eGratte Paille is a luxurious triple-cream cheese from Seine-et-Marne, named after the straw mats (“paille”) traditionally used during its aging. The mini-boîte version is hand-molded into a small brick shape. Beneath its delicate white rind lies a rich, velvety paste with indulgent buttery and milky notes, hints of mushroom, and a gentle lactic tang that balances its decadence.\u003c\/p\u003e\n\u003cp data-start=\"720\" data-end=\"923\"\u003e\u003cstrong data-start=\"720\" data-end=\"738\"\u003ePairing Notes:\u003c\/strong\u003e\u003cbr data-start=\"738\" data-end=\"741\"\u003eBest enjoyed at room temperature for peak creaminess. Serve with fresh strawberries or crusty bread, and pair with Champagne or a light, fruity red such as Pinot Noir for contrast.\u003c\/p\u003e","brand":"CheesyPlace","offers":[{"title":"Default Title","offer_id":42651961851927,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/1540\/files\/IMG-5116.jpg?v=1754774370"}],"url":"https:\/\/www.cheesyplace.com\/collections\/newest-products.oembed?page=7","provider":"Cheesyplace.com","version":"1.0","type":"link"}