Cheese Counter

Shropshire Blue Cheese The Facts Country: EnglandMilk Type: Pasteurized CowAge: 10-12 weeks Tasting Notes:  First made in 1970's, this younger chee...

Wookey Hole Cave Aged Cheddar Cheese The Facts Country: EnglandMilk Type: Pasteurized CowAge: 6-8 Months  Tasting Notes: Wookey Hole Cave Aged Ched...

Five Brothers Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 8 months Tasting Notes: From the rolling hills of Oxford County, Ontario, co...

Le Pizy Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 60 days+ Tasting Notes: Le Pizy Cheese is a delicious bloomy rind cheese made by t...

La Bonde d'Antan The Facts Country: FranceMilk Type: Pasteurized Age: 2-6 weeks Tasting Notes: La Bonde d'Antan is made by the same family that pr...

Medium Gouda Cheese The Facts Country: HollandMilk Pasteurized cowAge: 3 months Tasting Notes: Gouda cheese is not only a popular cheese in the Net...

Chabichou du Poitou Cheese The Facts Country: FranceMilk Type: Unpasteurized Goat OR Pasteurized (depending on availability)Age: 2-6 weeks Tasting ...

Double Gloucester with Stilton Cheese The Facts Country: EnglandMilk Type: pasteurized CowAge: 3-6 Months Tasting Notes: Double Gloucester is a fam...

Brillat-Savarin Cheese The Facts Country: FranceMilk: Pasteurized cowAge: 1-2 months Tasting Notes: Brillat-Savarin cheese is a beautiful triple cr...

Fourme d'Ambert Cheese The Facts Country: FranceMilk Type: Pasteurized Age: 2-3 months Tasting Notes: Imported from the Auvergne region of France, ...

Fromager d'Affinois Campagnier Cheese The Facts Country: FranceMilk Type: Pasteurized Cow Age: 1-2 months Tasting Notes: Coming to us from the Rhôn...

Beemster Goat Cheese The Facts Country: HollandMilk Type: Pasteurized goatAge: 12 Months Tasting Notes: The famous Dutch cheese is known as 'Beemst...

Beemster Classic Cheese The Facts Country: HollandMilk Type: pasteurized CowAge: 18 Months Tasting Notes: An extra aged Gouda, Beemster Classic Che...

Vacherin Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 3-5 weeks Tasting Notes: Vacherin Cheese is produced in the Savoie region ...

Fromalp Gourmet Fondue Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: Combination of different cheeses Tasting Notes: Do you l...

Bothwell Truffle Monterey Jack Cheese The Facts Country: Manitoba, CanadaMilk Type: Pasteurized CowAge: 6 Months - 12 months (aged in-house)  Tasti...

Fromager D'Affinois Brie Cheese with Black Truffle The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Fromager D'Aff...

Spiced Gouda Cheese with Cumin Seeds The Facts Country: HollandMilk Pasteurized cowAge: 3 months Tasting Notes: As one of the world's oldest, most ...

Munster Alsace Cheese The Facts Country: FranceMilk Type: Unpasteurized or Pasteurized Cow (depending on availability)Age: 3-5 weeks Tasting Notes:...

Cantenaar Cheese The Facts Country: HollandMilk Type: pasteurized CowAge: 4-8 Months Tasting Notes: Cantenaar Cheese is a low-fat cheese made in Ho...

Iberico Cheese The Facts: Country: SpainMilk Type: Pasteurized Cow, Sheep, GoatAge: 6 Months + Tasting Notes: One of the most popular Spanish chees...

Farmhouse Red Leicester The Facts Country: EnglandMilk: Pasteurized cowAge: 8 months+ Tasting Notes: A real Farmhouse Red Leicester is aged in clot...

P'tit Ste-Maure d'Antan Cheese The Facts Country: FranceMilk Type: Pasteurized Age: 2-6 weeks Tasting Notes: P'tit Ste-Maure d'Antan Cheese is mad...

Petite Basque Cheese The Facts Country: Basque, FranceMilk Type: pasteurized SheepAge: 6-8 Months Tasting Notes: Another popular sheep's milk chees...