Montaraz 50% Iberian Countryside-Fed Ham – Sliced 100g

Montaraz 50% Iberian Countryside-Fed Ham – Sliced 100g

Enjoy the refined taste of authentic Jamón Ibérico, expertly crafted by Montaraz using traditional Spanish methods. This 50% Iberian ham is made from pigs that are 50% pure Iberian breed, raised in the Spanish countryside and fed a natural diet of grains, grasses, and local vegetation.

Key Features:

• 50% Iberian breed pork

• Natural countryside-fed diet

• Cured for over 24 months

• Thinly sliced, ready to eat – 100g vacuum-sealed pack

• No additives or preservatives

Tasting Notes:
This countryside-fed jamón offers a balanced profile—less intense than acorn-fed varieties but still rich, savoury, and aromatic. Expect a firm texture with delicate marbling and a nutty, meaty flavour that develops beautifully on the palate.

Perfect For:
Tapas platters, gourmet sandwiches, or as an elegant appetizer. Serve at room temperature for optimal aroma and flavour.

About Montaraz:
Founded in 1890, Montaraz is one of Spain’s most respected jamón producers, specializing in clean-label products cured with nothing but sea salt, time, and tradition.

Pairing Tips:
Pairs wonderfully with aged cheeses like Manchego, olives, and Spanish red wines such as Tempranillo or Garnacha.